Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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COMPLETED
NA
32 participants
INTERVENTIONAL
2015-07-01
2017-12-01
Brief Summary
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Detailed Description
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Conditions
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Study Design
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RANDOMIZED
CROSSOVER
OTHER
NONE
Study Groups
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ground beef
ground beef instead of mushrooms
ground beef
Mushroom
2 servings of mushrooms
mushroom
Interventions
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mushroom
ground beef
Eligibility Criteria
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Inclusion Criteria
* Willing to consume mushrooms or ground beef for 10 days
Exclusion Criteria
* Smoking,
18 Years
65 Years
ALL
Yes
Sponsors
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University of Minnesota
OTHER
Responsible Party
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Principal Investigators
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Joanne Slavin
Role: PRINCIPAL_INVESTIGATOR
University of Minnesota
Locations
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Department of Food Science and Nutrition
Saint Paul, Minnesota, United States
Countries
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Other Identifiers
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1512M81224
Identifier Type: -
Identifier Source: org_study_id
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