Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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COMPLETED
52 participants
OBSERVATIONAL
2014-10-31
2014-11-30
Brief Summary
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Detailed Description
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Conditions
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Study Design
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ECOLOGIC_OR_COMMUNITY
CROSS_SECTIONAL
Study Groups
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Taste and hedonic ratings of NEFA
Linoleic acid solutions from 0.005% to 1.58%. Participants swish and spit 10 - 7.5mL solutions.
No interventions assigned to this group
Eligibility Criteria
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Inclusion Criteria
* Healthy
* Non-smoker
Exclusion Criteria
* Inability to detect and identify basic tastes
18 Years
64 Years
ALL
Yes
Sponsors
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Purdue University
OTHER
Responsible Party
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Richard Mattes
Distinguished Prof. Nutrition Sciences
Locations
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Purdue Univeristy
West Lafayette, Indiana, United States
Countries
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Other Identifiers
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055-0390
Identifier Type: -
Identifier Source: org_study_id
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