A 4-month Intervention of Antioxidant Supplementation in Overweight Children
NCT ID: NCT01316081
Last Updated: 2012-06-19
Study Results
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Basic Information
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COMPLETED
NA
45 participants
INTERVENTIONAL
2011-03-31
2012-06-30
Brief Summary
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Therefore, positive effects on subclinical inflammation, hepcidin/iron status and metabolic risk factors in obese children during weight loss may be enhanced by supplementation with antioxidants.
The aim of the present study is to investigate the effect of 4-month antioxidant supplementation on subclinical inflammation, hepcidin, iron status and components of the metabolic syndrome in overweight children undergoing an outpatient weight-loss program.
Our hypotheses are: 1. During an outpatient weight loss program, antioxidant supplementation will reduce oxidative and inflammatory stress associated with obesity to a greater extent than weight loss alone. 2. This will have two effects, compared to weight loss alone: a.It will reduce circulating hepcidin concentrations, and improve iron status. b.It will improve metabolic and cardiovascular risk factors.
Subjects The investigators plan to enroll 50 children who are participants in outpatient weight-loss programs in the German part of Switzerland. Enrollment will be done with the agreement and assistance of the physician supervising the weight-loss program, and the timing of the study measurements will be incorporated within the existing program schedule. It is anticipated that the baseline blood sample for this study will be obtained from the regular baseline venipuncture for the weight-loss study. Criteria for participation include age between 10 to 18 years and a BMI over the 85th percentile for age and sex. Exclusion criteria include major medical illnesses, including gastrointestinal, inflammatory, bleeding and/or endocrine disorders, a history of nephrolithiasis, unusual dietary habits (e.g. vegetarianism), major food allergies or intolerances (lactose, gluten), smoking, and use of chronic medications or vitamin/mineral antioxidant supplements.
Study design The study will be a double-blind, randomized, placebo-controlled intervention trial. Children will be randomly assigned to one of two groups: antioxidant (AO) or placebo (P) supplement. If it is necessary to enroll children from different weight-loss programs, then randomization will be stratified by program. During the 4-month weight loss period, the AO group will consume oral supplements of ascorbic acid (500mg), alpha tocopherol (400 IU), and 50 µg selenium (all from Burgerstein Vitamins, Rapperswil-Jona, Switzerland) each evening with diner, whereas the P group will consume identical-appearing placebo supplements.
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Detailed Description
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Conditions
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Study Design
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RANDOMIZED
PARALLEL
BASIC_SCIENCE
TRIPLE
Study Groups
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Antioxidant Group
500mg Vitamin C 400 I.E. Vitamin E 50 mcg Selenium
Vitamin C Vitamin E Selenvital all from Burgerstein Vitamine
Vitamin C: 500mg Vitamin E: 400 I.U. Selenium: 50mcg
Placebo Supplements: identical appearing tablets
Placebo Group
identical appearing placebo supplements
Vitamin C Vitamin E Selenvital all from Burgerstein Vitamine
Vitamin C: 500mg Vitamin E: 400 I.U. Selenium: 50mcg
Placebo Supplements: identical appearing tablets
Interventions
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Vitamin C Vitamin E Selenvital all from Burgerstein Vitamine
Vitamin C: 500mg Vitamin E: 400 I.U. Selenium: 50mcg
Placebo Supplements: identical appearing tablets
Other Intervention Names
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Eligibility Criteria
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Inclusion Criteria
* BMI over the 85th percentile for age and sex
Exclusion Criteria
* history of bleeding disorder
* smoking
* type 2 diabetes
* NAFLD
* Asthma
10 Years
18 Years
ALL
No
Sponsors
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Swiss Federal Institute of Technology
OTHER
Responsible Party
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Prof. Michael B. Zimmermann
The Principal Investigator
Principal Investigators
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Michael B Zimmermann, Prof
Role: PRINCIPAL_INVESTIGATOR
ETH Zurich
Locations
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Swiss Federal Institute of Technology , Laboratory of Human Nutrition
Zurich, , Switzerland
Countries
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References
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Murer SB, Aeberli I, Braegger CP, Gittermann M, Hersberger M, Leonard SW, Taylor AW, Traber MG, Zimmermann MB. Antioxidant supplements reduced oxidative stress and stabilized liver function tests but did not reduce inflammation in a randomized controlled trial in obese children and adolescents. J Nutr. 2014 Feb;144(2):193-201. doi: 10.3945/jn.113.185561. Epub 2013 Dec 18.
Other Identifiers
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Aox_obesity_SM
Identifier Type: -
Identifier Source: org_study_id
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