Short-term Sleep Restriction on Taste Preference and Perception
NCT ID: NCT05524701
Last Updated: 2022-09-01
Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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UNKNOWN
NA
20 participants
INTERVENTIONAL
2022-09-01
2023-02-28
Brief Summary
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Detailed Description
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Sleep restriction leads to increased preference for sucrose. However it is unclear whether sleep restriction also alters perception of sweetness, or whether it affects preference or perception of dietary fat. It is also unclear, whether any changes in sweet and fat preference and perception due to sleep restriction differ between the fasted and fed states.
This study is a randomised crossover trial where each participant will undertake two conditions (sleep restriction and normal sleep) in a randomised order. In the sleep restriction condition, participants will be asked to restrict their sleep duration to a maximum of four hours per night for two nights, and in the normal sleep group they will be asked to sleep for at least eight hours per night for two nights. There will a 4-week wash-out period between conditions. After each condition (2 nights of normal sleep or 2 nights of sleep restriction), particpants asked to arrive in a fasted state for the assessments. They will initially undertake the Control of Eating Questionnaire (COEQ) and the Leeds Food Preference Questionnaire (LFPQ). Participants will then undertake the sweet and fat taste perception and preference tests (described below). Following this, all participants will be provided with a standardized breakfast meal, and 60 minutes later, the LFPQ and taste preference and perception tests will be repeated in fed state.
Conditions
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Study Design
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RANDOMIZED
CROSSOVER
BASIC_SCIENCE
NONE
Study Groups
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Sleep Restriction Condition
Participants will be asked to restrict their sleep duration to a maximum of four hours per night (3 am to 7 am) for the two nights prior to the measurement day.
Sleep Restriction and Normal Sleep
The intervention will consist of either sleep restriction (4 hours per night, 3 am to 7 am) or normal sleep (8 hours per night 11 pm to 7 am) for a duration of two nights.
Normal Sleep Condition
Participants will be asked to sleep for at least eight hours per night (11 pm to 7 am) for two nights prior to the measurement day.
Sleep Restriction and Normal Sleep
The intervention will consist of either sleep restriction (4 hours per night, 3 am to 7 am) or normal sleep (8 hours per night 11 pm to 7 am) for a duration of two nights.
Interventions
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Sleep Restriction and Normal Sleep
The intervention will consist of either sleep restriction (4 hours per night, 3 am to 7 am) or normal sleep (8 hours per night 11 pm to 7 am) for a duration of two nights.
Eligibility Criteria
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Inclusion Criteria
* Self Reported sleep of \>7 hours a night
Exclusion Criteria
* Presence of any serious medical conditions which might influence sleep i.e cardiovascular diseases, diabetes, cancer, respiratory disease, other than mild asthma)
* History of bariatric surgery
* Taking any kind of medication which might affect regular sleep
* Taking any type of medication which might affect appetite
* Participating in any kind of dietary and/or weight loss programs
* Taking antidepressants
* Substance or alcohol abuse
* Shift work
* Currently having to wake up at night to care for another person
* Suffering from and/or receiving treatment for mental health conditions or sleep apnoea.
18 Years
ALL
Yes
Sponsors
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University of Glasgow
OTHER
Responsible Party
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Professor Jason Gill
Professor
Principal Investigators
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Jason Gill, PhD
Role: PRINCIPAL_INVESTIGATOR
University of Glasgow
Locations
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University of Glasgow
Glasgow, , United Kingdom
Countries
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Central Contacts
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Facility Contacts
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Other Identifiers
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200210063
Identifier Type: -
Identifier Source: org_study_id
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