Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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COMPLETED
NA
19 participants
INTERVENTIONAL
2017-10-25
2018-06-01
Brief Summary
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Detailed Description
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Conditions
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Study Design
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RANDOMIZED
CROSSOVER
BASIC_SCIENCE
NONE
Study Groups
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Fat - Sugar - Fiber
Intervention: consuming diets rich in fat, rich in sugar, and rich in fibers during treatment periods 1, 2, and 3, respectively. Treatment periods are separated by one week of habitual diet.
Low carbohydrate diet
Diet low in carbohydrates (38%E), but higher in total and saturated fat.
High carbohydrate, high sugar diet
Diet high in carbohydrates (53%E) and sugars, but low in wholegrain, rye and wheat fibre.
High carbohydrate, low sugar diet
Diet high in carbohydrates (53%E), wholegrain, rye and wheat fibre, but low in sugars.
Fat - Fiber - Sugar
Intervention: consuming diets rich in fat, rich in fiber, and rich sugar during treatment periods 1, 2, and 3, respectively. Treatment periods are separated by one week of habitual diet.
Low carbohydrate diet
Diet low in carbohydrates (38%E), but higher in total and saturated fat.
High carbohydrate, high sugar diet
Diet high in carbohydrates (53%E) and sugars, but low in wholegrain, rye and wheat fibre.
High carbohydrate, low sugar diet
Diet high in carbohydrates (53%E), wholegrain, rye and wheat fibre, but low in sugars.
Sugar - Fiber - Fat
Intervention: Consuming diets rich in sugar, rich in fiber, and rich in fat during treatment periods 1, 2, and 3, respectively. Treatment periods are separated by one week of habitual diet.
Low carbohydrate diet
Diet low in carbohydrates (38%E), but higher in total and saturated fat.
High carbohydrate, high sugar diet
Diet high in carbohydrates (53%E) and sugars, but low in wholegrain, rye and wheat fibre.
High carbohydrate, low sugar diet
Diet high in carbohydrates (53%E), wholegrain, rye and wheat fibre, but low in sugars.
Sugar - Fat - Fiber
Intervention: Consuming diets rich in sugar, rich in fat, and rich in fiber during treatment periods 1, 2, and 3, respectively. Treatment periods are separated by one week of habitual diet.
Low carbohydrate diet
Diet low in carbohydrates (38%E), but higher in total and saturated fat.
High carbohydrate, high sugar diet
Diet high in carbohydrates (53%E) and sugars, but low in wholegrain, rye and wheat fibre.
High carbohydrate, low sugar diet
Diet high in carbohydrates (53%E), wholegrain, rye and wheat fibre, but low in sugars.
Fiber - Sugar - Fat
Intervention: Consuming diets rich in fiber, rich in sugar, and rich in fat during treatment periods 1, 2, and 3, respectively. Treatment periods are separated by one week of habitual diet.
Low carbohydrate diet
Diet low in carbohydrates (38%E), but higher in total and saturated fat.
High carbohydrate, high sugar diet
Diet high in carbohydrates (53%E) and sugars, but low in wholegrain, rye and wheat fibre.
High carbohydrate, low sugar diet
Diet high in carbohydrates (53%E), wholegrain, rye and wheat fibre, but low in sugars.
Fiber - Fat - Sugar
Intervention: consuming diets rich in fiber, rich in fat, and rich in fiber during treatment periods 1, 2, and 3, respectively. Treatment periods are separated by one week of habitual diet.
Low carbohydrate diet
Diet low in carbohydrates (38%E), but higher in total and saturated fat.
High carbohydrate, high sugar diet
Diet high in carbohydrates (53%E) and sugars, but low in wholegrain, rye and wheat fibre.
High carbohydrate, low sugar diet
Diet high in carbohydrates (53%E), wholegrain, rye and wheat fibre, but low in sugars.
Interventions
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Low carbohydrate diet
Diet low in carbohydrates (38%E), but higher in total and saturated fat.
High carbohydrate, high sugar diet
Diet high in carbohydrates (53%E) and sugars, but low in wholegrain, rye and wheat fibre.
High carbohydrate, low sugar diet
Diet high in carbohydrates (53%E), wholegrain, rye and wheat fibre, but low in sugars.
Eligibility Criteria
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Inclusion Criteria
Exclusion Criteria
20 Years
75 Years
ALL
Yes
Sponsors
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Uppsala University
OTHER
Responsible Party
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Principal Investigators
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Ulf Riserus, PhD
Role: PRINCIPAL_INVESTIGATOR
Uppsala University
Locations
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Uppsala univeristy hospital
Uppsala, , Sweden
Countries
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References
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Bajahzer MF, Rosqvist F, Friden M, Iggman D, Pingel R, Marklund M, Riserus U. Contrasting Carbohydrate Quantity and Quality and the Effects on Plasma Saturated and Monounsaturated Fatty Acids in Healthy Adults: A Randomized Controlled Trial. J Nutr. 2023 Mar;153(3):683-690. doi: 10.1016/j.tjnut.2023.01.005. Epub 2023 Jan 13.
Other Identifiers
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CARBIO
Identifier Type: -
Identifier Source: org_study_id
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