Study Results
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View full resultsBasic Information
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COMPLETED
65 participants
OBSERVATIONAL
2007-05-31
2008-06-30
Brief Summary
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Detailed Description
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Conditions
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Study Design
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OTHER
PROSPECTIVE
Study Groups
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1
Non-obese/0 kcal
No interventions assigned to this group
2
Non-obese/100 kcal
No interventions assigned to this group
3
Non-obese/300 kcal
No interventions assigned to this group
4
Obese/0 kcal
No interventions assigned to this group
5
Obese/100 kcal
No interventions assigned to this group
6
Obese/300 kcal
No interventions assigned to this group
Eligibility Criteria
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Inclusion Criteria
* non-smoker
* not on a diet
* no restrained eating
* had to like potential snack foods
* willing to visit the laboratory 3 times
* willing to eat snacks provided
* no medications or medical conditions that affect appetite
* no food allergies
Exclusion Criteria
18 Years
50 Years
FEMALE
Yes
Sponsors
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State University of New York at Buffalo
OTHER
Responsible Party
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Jennifer Temple
Assistant Professor
Principal Investigators
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Jennifer L Temple, Ph.D.
Role: PRINCIPAL_INVESTIGATOR
University at Buffalo
Locations
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University at Buffalo
Buffalo, New York, United States
Countries
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References
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Temple JL, Bulkley AM, Badawy RL, Krause N, McCann S, Epstein LH. Differential effects of daily snack food intake on the reinforcing value of food in obese and nonobese women. Am J Clin Nutr. 2009 Aug;90(2):304-13. doi: 10.3945/ajcn.2008.27283. Epub 2009 May 20.
Other Identifiers
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Temple1
Identifier Type: -
Identifier Source: org_study_id
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