Effect of Diet on the Microbiota / Endoccanabinoidome Axis in Response to Physical Activity

NCT ID: NCT04766528

Last Updated: 2021-02-23

Study Results

Results pending

The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.

Basic Information

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Recruitment Status

COMPLETED

Clinical Phase

NA

Total Enrollment

11 participants

Study Classification

INTERVENTIONAL

Study Start Date

2019-09-06

Study Completion Date

2019-11-14

Brief Summary

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Both the endocannabinoid system and the microbiome are highly conditioned by nutrition and physical activity, and have an interdependent, bidirectional relationship. We suggest studying the interleaving between the endocannabinoidome-microbiome axis and host metabolism under the combined effect of a diet and physical activity. More specificly, we will study the link between the impact of the diet on the intestinal microbiome and the endocannabinoid reaction after intense exercise.

Detailed Description

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Aims of the study are to compare the impacts of two short 7-day contrasted nutritional interventions (the Mediterranean diet (MED) and the Canadian diet (CAN)) on blood metabolites (endocannabinoids) after a maximal aerobic test. A 3 weeks washout between the two diets is planned. Gut microbiome at each test will also be evaluated.

Conditions

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Diet Habit Microbial Colonization Activity, Motor

Study Design

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Allocation Method

RANDOMIZED

Intervention Model

CROSSOVER

Primary Study Purpose

BASIC_SCIENCE

Blinding Strategy

NONE

Study Groups

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Mediterannen diet

The MED diet was abundant in fiber, micronutrients and plant-based proteins. The diet was rich in essential FA like monounsaturated fatty acids (MUFA) and n-3.

Group Type EXPERIMENTAL

3 maximal aerobic tests

Intervention Type OTHER

Maximal aerobic tests will be performed before diet intervention, after the first diet and after the second diet

Canadian diet

The NAM diet had a high content in saturated fatty acids (SFA) and simple sugar and was low in fiber.

Group Type EXPERIMENTAL

3 maximal aerobic tests

Intervention Type OTHER

Maximal aerobic tests will be performed before diet intervention, after the first diet and after the second diet

Interventions

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3 maximal aerobic tests

Maximal aerobic tests will be performed before diet intervention, after the first diet and after the second diet

Intervention Type OTHER

Eligibility Criteria

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Inclusion Criteria

* women
* 20-30 years old
* healthy
* jogging \>1h/week and \>3h/week of physical activity
* bmi 18.5-25

Exclusion Criteria

* postmenopausal, pregnancy or lactation
* pathology or medication
* smoking
* more than 7 alcohol consumption/week
* food allergy, food intolerance or food aversion
* important weight change in the last 6 months
* antibiotics in the last 3 months
* night worker
* pathologies
Minimum Eligible Age

20 Years

Maximum Eligible Age

30 Years

Eligible Sex

FEMALE

Accepts Healthy Volunteers

Yes

Sponsors

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Laval University

OTHER

Sponsor Role lead

Responsible Party

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Responsibility Role SPONSOR

Locations

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Institut sur la nutrition et les aliments fonctionnels

Québec, , Canada

Site Status

Countries

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Canada

Other Identifiers

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2019-005

Identifier Type: -

Identifier Source: org_study_id

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