Pilot Study-Quantitative Analysis of Positional Fatty Acids in Postprandial Chylomicron Triacylglycerol Using 13C NMR Spectroscopy
NCT ID: NCT04156503
Last Updated: 2020-09-02
Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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UNKNOWN
NA
14 participants
INTERVENTIONAL
2019-10-18
2020-12-31
Brief Summary
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Detailed Description
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Test fats used for this study are palm olein, with predominantly oleic acid at sn-2 position of the triglyceride backbone (about 68%, Gunstone et al, 2007) and lard, with predominantly palmitic acid at sn-2 position (about 72%, Gunstone et al., 2007). A high fat muffin with 50g of test fat will be formulated using the above two test fats mentioned. On each study day, a high fat muffin will be served and a glass of skim milk will be provided for subjects to help the digestion of fats from the muffins.
Chylomicron will be harvested using the ultracentrifugation technique. Samples collected will be stored in -80°C prior to NMR analysis.
Conditions
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Study Design
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RANDOMIZED
CROSSOVER
OTHER
SINGLE
Study Groups
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Test fat: Palm olein
One high fat muffin will be serves together with a glass of low fat milk shake.
Palm olein vs Lard
A 5-hour postprandial feeding intervention with 2-weeks washout in between. Blood samples will be collected at hour 0 (baseline) before test meal, and hour 3, 4 and 5 after consumption of test meal.
Test fat: Lard
One high fat muffin will be serves together with a glass of low fat milk shake.
Palm olein vs Lard
A 5-hour postprandial feeding intervention with 2-weeks washout in between. Blood samples will be collected at hour 0 (baseline) before test meal, and hour 3, 4 and 5 after consumption of test meal.
Interventions
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Palm olein vs Lard
A 5-hour postprandial feeding intervention with 2-weeks washout in between. Blood samples will be collected at hour 0 (baseline) before test meal, and hour 3, 4 and 5 after consumption of test meal.
Eligibility Criteria
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Inclusion Criteria
* BMI between 20 - 27.5 kg/m2.
* Blood pressure with \<130mmHg for systolic pressure and \< 80 mmHg for diastolic pressure.
* Blood glucose level in the range of 3.9 to 5.5 mmol/L.
* Total cholesterol level \< 6.0 mmol/L.
* Triglycerides level \< 2.3 mmol/L.
* No use of tobacco and no consumption of alcohol.
Exclusion Criteria
* Consuming any medical prescriptions/ supplements.
* Having blood clotting problem.
* Women who are pregnant or lactating.
* Hypertensive condition with systolic pressure \>140mmHg and diastolic pressure \> 90 mmHg.
25 Years
40 Years
ALL
Yes
Sponsors
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Malaysia Palm Oil Board
OTHER_GOV
Responsible Party
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Principal Investigators
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Phooi Tee Voon, Ph.D
Role: PRINCIPAL_INVESTIGATOR
MPOB
Locations
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MalaysiaPOB
Kajang, Selangor, Malaysia
Countries
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Other Identifiers
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PD222/17
Identifier Type: -
Identifier Source: org_study_id
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