Breakfast Consumption and Its Effects on Glycemic, Insulinemic and Non-Esterified Fatty Acids Responses
NCT ID: NCT03257059
Last Updated: 2019-05-13
Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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COMPLETED
NA
13 participants
INTERVENTIONAL
2017-07-25
2019-03-28
Brief Summary
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Detailed Description
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Conditions
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Study Design
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RANDOMIZED
CROSSOVER
OTHER
NONE
Study Groups
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Breakfast
Subject given standardized breakfast (glutinous rice) to test blood glucose response
Breakfast
Glutinous rice (75 grams of available carbohydrate)
No breakfast
Subject not given breakfast to test blood glucose response
No Breakfast
No food to be served in the morning
Interventions
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Breakfast
Glutinous rice (75 grams of available carbohydrate)
No Breakfast
No food to be served in the morning
Eligibility Criteria
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Inclusion Criteria
* BMI above 23.0 kg/m2
* Age between 40-65 years
* Normal blood pressure (\<140/90 mmHg)
* Fasting blood glucose of ≥5.6 mmol/L
* Self-reported regular breakfast consumers
Exclusion Criteria
* major chronic disease such as heart disease, cancer or diabetes mellitus
* taking insulin or drugs known to affect glucose metabolism
* Intentionally restrict food intake
* major medical or surgical event requiring hospitalization within the preceding 3 months
* Have taken antibiotics for 3 months before the study period
* Smoking
* Overnight shift workers
* Any known food allergy (eg. anaphylaxis to peanuts)
* Having active Tuberculosis (TB) or currently receiving treatment for TB
* Any known Chronic infection or known to suffer from or have previously suffered from or is a carrier of Hepatitis B Virus (HBV), Hepatitis C Virus (HCV), Human Immunodeficiency Virus (HIV)
* Being a member of the research team or their immediate family members. Immediate family member is defined as a spouse, parent, child, or sibling, whether biological or legally adopted.
* Enrolled in a concurrent research study judged not to be scientifically or medically compatible with the study of the CNRC.
40 Years
65 Years
MALE
Yes
Sponsors
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General Mills
INDUSTRY
JeyaKumar Henry
OTHER_GOV
Responsible Party
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JeyaKumar Henry
Principal Investigator
Locations
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Clinical Nutrition Research Centre
Singapore, , Singapore
Countries
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Other Identifiers
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2017/00537
Identifier Type: -
Identifier Source: org_study_id
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