Relationship Between Dietary Protein Intake and Fatal and Non-fatal Health Outcomes

NCT ID: NCT03243578

Last Updated: 2017-08-09

Study Results

Results pending

The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.

Basic Information

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Recruitment Status

COMPLETED

Total Enrollment

502628 participants

Study Classification

OBSERVATIONAL

Study Start Date

2007-04-30

Study Completion Date

2017-01-31

Brief Summary

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The aim of the current study was to clarify the relationship between protein intake and health by using a very large, general population cohort study, UK Biobank, to study the associations between reported protein intake (expressed in g/day, g/kg/day and % of total energy intake) and three health outcomes (all-cause mortality, incidence CVD and cancer).

Detailed Description

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Conditions

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Cardiovascular Diseases Cancer All-cause Mortality

Study Design

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Observational Model Type

COHORT

Study Time Perspective

PROSPECTIVE

Interventions

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None as this is an observational study

Intervention Type OTHER

Eligibility Criteria

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Inclusion Criteria

* None

Exclusion Criteria

* None
Minimum Eligible Age

40 Years

Maximum Eligible Age

69 Years

Eligible Sex

ALL

Accepts Healthy Volunteers

Yes

Sponsors

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University of Glasgow

OTHER

Sponsor Role lead

Responsible Party

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Stuart Gray

Dr Stuart Gray

Responsibility Role PRINCIPAL_INVESTIGATOR

Other Identifiers

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UKBProHealth

Identifier Type: -

Identifier Source: org_study_id

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