A Clinical Trial to Study the Impact of a Nutritional Beverage on Tests of Memory in Healthy Preschool Age Children
NCT ID: NCT02177942
Last Updated: 2019-04-01
Study Results
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View full resultsBasic Information
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COMPLETED
NA
528 participants
INTERVENTIONAL
2014-06-20
2015-06-01
Brief Summary
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Detailed Description
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Conditions
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Study Design
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RANDOMIZED
PARALLEL
OTHER
QUADRUPLE
Study Groups
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Test beverage powder
30 grams of cereal beverage powder with protein and added micronutrients will be made up to 100 mL drink using luke warm water. Subjects will be administered two doses of the drink (100 mL each) everyday
Test beverage powder (High Proteins and added micronutrients)
High protein and added Micronutrients at recommended dietary allowance levels
Control beverage powder
30 grams of cereal beverage powder with low protein and no added micronutrients will be made up to 100 mL using luke warm water. Subjects will be administered two doses of the drink (100 mL each) everyday
Control beverage powder (Low protein and no added micronutrients)
Low protein and no added micronutrients
Interventions
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Test beverage powder (High Proteins and added micronutrients)
High protein and added Micronutrients at recommended dietary allowance levels
Control beverage powder (Low protein and no added micronutrients)
Low protein and no added micronutrients
Eligibility Criteria
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Inclusion Criteria
2. Compliance : Understands and is willing, able and likely to comply with all study procedures and restrictions
3. General Health : Good general and mental health with, in the opinion of the investigator
4. Child with BMI for age between \<+1 standard deviation (SD) to \> -2SD
Exclusion Criteria
2. Allergy/Intolerance: Known or suspected intolerance or hypersensitivity to the study materials (lactose, wheat gluten, soy protein) or any of their stated ingredients.
3. Child with severe anaemia (Haemoglobin \< 7 g/dl) as determined by the non invasive spectrophotometry results.
4. Participation in another clinical study or receipt of an investigational drug within 30 days of the screening visit.
5. Participation in any nutritional study or didactic nutrition education in the last 6 months of the screening visit
5\. Current or relevant history of any serious, severe or unstable physical or psychiatric illness or any medical disorder that would make the subject unlikely to fully complete the study or any condition that presents undue risk from the study product or procedures in the opinion of the investigator.
6\. Recent history (3 months) of serious infections, injuries and/ or surgeries. 7. Children consuming iron, calcium and/or other nutritional supplements and/ or health food drinks on a regular basis (more than 3 times a week, in the recommended dosage) in the last 1 month prior to screening visit.
8\. Use of any prescription medications during the study period for more than or equal to two weeks.
36 Months
65 Months
ALL
Yes
Sponsors
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GlaxoSmithKline
INDUSTRY
Responsible Party
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Principal Investigators
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GSK Clinical Trials
Role: STUDY_DIRECTOR
GlaxoSmithKline
GSK Clinical Trials
Role: STUDY_DIRECTOR
GlaxoSmithKline (for GlaxoSmithKline; Human Genome Sciences Inc., a GSK Company; Sirtris, a GSK Company; Stiefel, a GSK Company; ViiV Healthcare)
Locations
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GSK Investigational Site
Karamsad, Gujarat, India
Countries
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Other Identifiers
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RH01722
Identifier Type: OTHER
Identifier Source: secondary_id
202155
Identifier Type: -
Identifier Source: org_study_id
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