Effects of Almonds on Vascular Reactivity in Patients With Coronary Artery Disease
NCT ID: NCT00782015
Last Updated: 2017-04-28
Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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COMPLETED
NA
45 participants
INTERVENTIONAL
2008-10-31
2011-01-31
Brief Summary
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Vascular reactivity will be assessed via flow mediated dilation with endothelium-independent and hyperemic flow measured in the right brachial artery by non-invasive 2-dimensional and Doppler ultrasound. Serum will be collected and analyzed for biomarkers of dyslipidemia, inflammation, endothelial function, vascular reactivity and oxidative stress.
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Detailed Description
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At the beginning and end of each intervention period subjects will be tested for endothelial function using flow mediated dilation and blood and urine samples will be collected for biochemical analysis for markers of inflammation, dyslipidemia, and oxidative stress.
Conditions
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Study Design
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RANDOMIZED
CROSSOVER
TREATMENT
TRIPLE
Study Groups
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almonds
3 oz/d almonds
Almonds
3 oz. of almonds per day, supplied as 1 oz. snack packs to be consumed for 6 weeks.
Placebo
NCEP Step 2 diet
Placebo Comparator:
NCEP Step 2 diet
Interventions
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Almonds
3 oz. of almonds per day, supplied as 1 oz. snack packs to be consumed for 6 weeks.
Placebo Comparator:
NCEP Step 2 diet
Other Intervention Names
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Eligibility Criteria
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Inclusion Criteria
* aged 20-80 years
* weighing less than 115 Kg (BMI range 18.5-35 kg/m2)
* with coronary artery disease defined by the presence of lesions on coronary angiography, history of myocardial infarction, or positive stress test.
* Subjects are eligible to participate after a stent procedure only after they have been stable for one month after the stent procedure.
* All Ethnic Groups.
* Languages: English
Exclusion Criteria
* History or known allergy to nuts of any kind
* Women with a positive urine beta HCG pregnancy test and lactating women or women who are planning to become pregnant.
* Regular consumption of ≥ 5 oz nuts/week for 6 weeks prior to study admission
* Clinical history of other major illness including end-stage cancer, renal failure, hepatic failure, gastrointestinal disorders that may impair absorption, or other conditions that in the opinion of the principal investigator make a clinical study inappropriate.
* Regular use of oral steroids
* Cigarette smoking and/or nicotine replacement use
* Regular daily intake of ≥ 2 alcoholic drinks
* Illicit drug use
* History of a psychological illness or condition such as to interfere with the subject's ability to understand the requirements of the study.
* No dietary supplements containing phenolic compounds, i.e., herbal preparations, or berry containing preparations (such as cranberry capsules) for one month prior to study admission.
* Treatment with an investigational new drug within the last 30 days.
* Treatment with Vitamin E, Vitamin C, beta carotene, lipoic acid, or other food or herbal supplements within 1 month of enrollment (subjects taking multivitamins or other forms of vitamin E and C in doses that do not exceed two times the RDA will not be excluded).
* The following medications will be withheld in the morning of each ultrasound study visit as follows:
All vasoactive medications (nitrates, calcium channel blockers, beta blockers, angiotensin converting enzyme inhibitors, and other vasodilators). Subjects will take their medications immediately after the ultrasound measurements are taken.
20 Years
80 Years
ALL
No
Sponsors
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Boston University
OTHER
Tufts University
OTHER
Responsible Party
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Jeffrey Blumberg
PI
Principal Investigators
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Jeffrey B Blumberg, PhD
Role: PRINCIPAL_INVESTIGATOR
HNRCA Tufts University
Joseph Vita, MD
Role: PRINCIPAL_INVESTIGATOR
Boston University
Locations
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Jean Mayer USDA Human Nutrition Research Center on Aging at Tufts University (HNRCA)
Boston, Massachusetts, United States
Countries
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References
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Chen CY, Holbrook M, Duess MA, Dohadwala MM, Hamburg NM, Asztalos BF, Milbury PE, Blumberg JB, Vita JA. Effect of almond consumption on vascular function in patients with coronary artery disease: a randomized, controlled, cross-over trial. Nutr J. 2015 Jun 17;14:61. doi: 10.1186/s12937-015-0049-5.
Other Identifiers
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TuftsIRB8723
Identifier Type: -
Identifier Source: org_study_id
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