Effects of Mixed Nut Consumption on Satiety and Weight Management
NCT ID: NCT03375866
Last Updated: 2026-01-21
Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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RECRUITING
NA
56 participants
INTERVENTIONAL
2016-12-31
2028-12-31
Brief Summary
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Detailed Description
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Conditions
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Study Design
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RANDOMIZED
PARALLEL
PREVENTION
NONE
Study Groups
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Pretzels
Pretzels
Subjects consume 240 kcal of pretzels daily for 16 weeks.
Mixed nuts
Mixed nuts
Subjects consume 240 kcal of mixed nuts daily for 16 weeks.
Interventions
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Pretzels
Subjects consume 240 kcal of pretzels daily for 16 weeks.
Mixed nuts
Subjects consume 240 kcal of mixed nuts daily for 16 weeks.
Eligibility Criteria
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Inclusion Criteria
* BMI 27-40
Exclusion Criteria
* Pregnant woman
* Required dietary supplement use
* Required medication of metabolic disorders
* Allergy to nuts or gluten
18 Years
55 Years
ALL
Yes
Sponsors
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San Diego State University
OTHER
Responsible Party
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Locations
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School of Exercise and Nutritional Sciences, SDSU
San Diego, California, United States
Countries
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Central Contacts
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Facility Contacts
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References
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Nora CL, Zhang L, Castro RJ, Marx A, Carman HB, Lum T, Tsimikas S, Hong MY. Effects of mixed nut consumption on LDL cholesterol, lipoprotein(a), and other cardiometabolic risk factors in overweight and obese adults. Nutr Metab Cardiovasc Dis. 2023 Aug;33(8):1529-1538. doi: 10.1016/j.numecd.2023.05.013. Epub 2023 May 15.
Rosas M Jr, Liu C, Hong MY. Effects of Mixed Nut Consumption on Blood Glucose, Insulin, Satiety, and the Microbiome in a Healthy Population: A Pilot Study. J Med Food. 2023 May;26(5):342-351. doi: 10.1089/jmf.2022.0121. Epub 2023 Apr 20.
Other Identifiers
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2515098
Identifier Type: -
Identifier Source: org_study_id
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