Macronutrient Distribution and Plasma Metabolites to Model Meals Composition
NCT ID: NCT04928872
Last Updated: 2022-02-21
Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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COMPLETED
23 participants
OBSERVATIONAL
2018-06-20
2020-01-14
Brief Summary
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Detailed Description
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To test the relation between plasma amino acid, triglycerides, and glucose concentration measured by standard methods (such as finger stick) and continuous wearable devices, a premarket FDA-approved continuous glucose monitor (CGM) from Abbott (FreeStyle Libre Pro) that monitors glucose concentrations every 15 min is used. The single-use sensors are placed on the upper arm and contain a very tiny 5 mm filament (\<0.4 mm diameter) that is introduced into the skin when the sensor is placed. On the first study day, the CGM will be placed to monitor glucose concentrations until the last study day. At least every 14 days, sensors will be replaced by new ones. On each study day, body weight and height will be measured and the glucose concentration data will be downloaded from the sensor onto the reader device. A catheter will be inserted in a peripheral vein of the lower arm or hand to enable blood sampling. The arm will be put in a hot box to allow collecting arterialized venous blood samples. After taking a baseline blood sample, the predefined meal will be consumed within 10 min. Small arterialized venous blood samples (5 ml) will subsequently be drawn at times: 15, 30, 45, 60, 90, 120, 180, 240, 300, 360, 420, and 480 minutes (13 blood samples, total blood approx 65 ml). Samples will be collected in predefined tubes, plasma/serum separated, aliquoted, and stored at -80 deg. Celsius for later assays and/or send to a local accredited laboratory for the concentrations of amino acids and other parameters (including fatty acids, glucose, insulin).
Conditions
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Study Design
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OTHER
PROSPECTIVE
Study Groups
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Non-diabetic older adults
Non-diabetic older adults
Predefined meal
Nine predefined meals are administered in a randomized fashion, one meal per one study day, 2-3 study days per week. Meals have a form of drinks with different compositions of protein, carbohydrates and fat in relation to the US diet
Interventions
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Predefined meal
Nine predefined meals are administered in a randomized fashion, one meal per one study day, 2-3 study days per week. Meals have a form of drinks with different compositions of protein, carbohydrates and fat in relation to the US diet
Eligibility Criteria
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Inclusion Criteria
* Ability to lie in a supine or slightly elevated position for 8.5 hours
* BMI between 25 and 35 kg/m2
* Willingness and ability to comply with the protocol
Exclusion Criteria
* Established diagnosis of Insulin-Dependent Diabetes Mellitus
* History of untreated metabolic diseases including hepatic or renal disorder
* Presence of acute illness or metabolically unstable chronic illness
* Recent myocardial infarction (less than 1 year)
* Any other condition according to the PI or nurse that was found during the screening visit, that would interfere with the study or safety of the patient
* Failure to give informed consent or Investigator's uncertainty about the willingness or ability of the subject to comply with the protocol requirements
60 Years
85 Years
ALL
Yes
Sponsors
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U.S. National Science Foundation
FED
Texas A&M University
OTHER
Responsible Party
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Marielle PKJ Engelen, PhD
Professor & Chancellor Edges Fellow
Principal Investigators
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Nicolaas EP Deutz, MD, PhD
Role: PRINCIPAL_INVESTIGATOR
Texas A&M University
Locations
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Texas A&M University
College Station, Texas, United States
Countries
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References
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Barua S, A Wierzchowska-McNew R, Deutz NEP, Sabharwal A. Discordance between postprandial plasma glucose measurement and continuous glucose monitoring. Am J Clin Nutr. 2022 Oct 6;116(4):1059-1069. doi: 10.1093/ajcn/nqac181.
Other Identifiers
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2017-0886
Identifier Type: -
Identifier Source: org_study_id
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