Effects of Low- or High-glycemic Index Diets on Metabolic and Inflammatory Responses in Diabetics
NCT ID: NCT02383784
Last Updated: 2015-03-09
Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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COMPLETED
NA
18 participants
INTERVENTIONAL
2007-03-31
2007-12-31
Brief Summary
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Detailed Description
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Conditions
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Study Design
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RANDOMIZED
PARALLEL
TREATMENT
SINGLE
Study Groups
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Low-GI diet
Low glycemic index diet
Low GI index diet
Low glycemic index diet
High-GI diet
High glycemic index diet
High GI diet
High glycemic index diet
Interventions
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Low GI index diet
Low glycemic index diet
High GI diet
High glycemic index diet
Eligibility Criteria
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Inclusion Criteria
* Level of physical activity light to moderate
* Use of sulfonylureas or biguanides oral hypoglycemic drugs
* Stable medications for the previous 3 months
Exclusion Criteria
* Treatment for cancer
* Smokers
* Daily consumption of \> 50g/day of alcohol
* Pregnant, lactating, postmenopausal women,
* Hormone replacement therapy
* Recent change (last three months) in the level of physical activity or diet
* Weight instability (\> 3 kg in the previous three months),
* Therapeutic diet
* Allergies, test foods intolerance
* Use of drugs affecting body metabolism and/or food intake.
20 Years
40 Years
ALL
No
Sponsors
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Coordenação de Aperfeiçoamento de Pessoal de Nível Superior.
OTHER_GOV
Fundação de Amparo à Pesquisa do estado de Minas Gerais
OTHER
Federal University of Vicosa
OTHER
Responsible Party
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Dr Junia Maria Geraldo Gomes
MSc
Locations
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Metabolism and body composition laboratory, Federal University of Vicosa
Viçosa, Minas Gerais, Brazil
Countries
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Other Identifiers
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40501156099
Identifier Type: -
Identifier Source: org_study_id
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