Survey of Diet and Health Beliefs

NCT ID: NCT04858971

Last Updated: 2024-05-16

Study Results

Results pending

The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.

Basic Information

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Recruitment Status

COMPLETED

Total Enrollment

1000 participants

Study Classification

OBSERVATIONAL

Study Start Date

2021-06-21

Study Completion Date

2021-09-24

Brief Summary

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The purpose of this research is to better understand people's health and diet knowledge, beliefs, attitudes, and practices. The researchers will use this information to implement better strategies to help Americans maintain more nutritious diets.

Detailed Description

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The overall goal of this study is to determine whether there are differences in perceptions of healthy nutrition messages depending on from whom the message is coming. More specifically, the researchers aim to examine whether there are differences in how people perceive and intend to follow nutrition information that is coming from a variety of sources.

Conditions

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Dietary Guidelines

Study Design

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Observational Model Type

CASE_CONTROL

Study Time Perspective

CROSS_SECTIONAL

Study Groups

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Control

No source will be indicated on information provided for review

Perception of information source

Intervention Type OTHER

Participants will see the same health advice, with no source or one of three other sources indicated

Government source

A government logo will be shown on information provided for review

Perception of information source

Intervention Type OTHER

Participants will see the same health advice, with no source or one of three other sources indicated

Medical source

A medical logo will be shown on information provided for review

Perception of information source

Intervention Type OTHER

Participants will see the same health advice, with no source or one of three other sources indicated

Social media source

A social media logo will be shown on information provided for review

Perception of information source

Intervention Type OTHER

Participants will see the same health advice, with no source or one of three other sources indicated

Interventions

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Perception of information source

Participants will see the same health advice, with no source or one of three other sources indicated

Intervention Type OTHER

Eligibility Criteria

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Inclusion Criteria

* US citizen
* have access to internet
* have an Amazon Mechanical Turk (MTurk) account

Exclusion Criteria

* under 18 years of age
* no access to internet
Minimum Eligible Age

18 Years

Maximum Eligible Age

99 Years

Eligible Sex

ALL

Accepts Healthy Volunteers

Yes

Sponsors

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USDA Grand Forks Human Nutrition Research Center

FED

Sponsor Role lead

Responsible Party

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Responsibility Role SPONSOR

Principal Investigators

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Alese Nelson, PhD

Role: PRINCIPAL_INVESTIGATOR

USDA Grand Forks Human Nutrition Research Center

James Roemmich, PhD

Role: PRINCIPAL_INVESTIGATOR

USDA Grand Forks Human Nutrition Research Center

Locations

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USDA Grand Forks Human Nutrition Research Center

Grand Forks, North Dakota, United States

Site Status

Countries

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United States

Provided Documents

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Document Type: Informed Consent Form

View Document

Other Identifiers

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GFHNRC337

Identifier Type: -

Identifier Source: org_study_id

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