The Effect of Consuming on Body Composition and Blood Biochemistry Index

NCT ID: NCT04501601

Last Updated: 2021-01-15

Study Results

Results pending

The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.

Basic Information

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Recruitment Status

COMPLETED

Clinical Phase

NA

Total Enrollment

25 participants

Study Classification

INTERVENTIONAL

Study Start Date

2020-08-01

Study Completion Date

2020-12-31

Brief Summary

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To assess the effect of consuming on body composition and blood biochemistry index

Detailed Description

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Conditions

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Gut Microbiota

Study Design

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Allocation Method

NA

Intervention Model

SINGLE_GROUP

Primary Study Purpose

OTHER

Blinding Strategy

NONE

Study Groups

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Experimental: weight loss program kit

weight loss program kit

Group Type EXPERIMENTAL

Fruit and vegetable solid drink

Intervention Type DIETARY_SUPPLEMENT

weight loss program supplement

Interventions

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Fruit and vegetable solid drink

weight loss program supplement

Intervention Type DIETARY_SUPPLEMENT

Eligibility Criteria

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Inclusion Criteria

* Male or female aged between 20 and 60 years old
* Body mass index (BMI) ≥ 24 (kg/m\^2) or body fat mass: male \> 25%, female \> 30%
* Prohibitions on other nutritional supplements (probiotics and prebiotics) before two weeks of the study
* Abidance by the similar diet and exercise habits over the study.

Exclusion Criteria

* Pregnant or breastfeeding woman
* Menopausal woman
* Diabetes mellitus
* Implementation in weight loss programs before a half year of this study
* Metabolic disorders
* Kidney diseases
* Liver diseases
* Cardiovascular diseases
* Nervous system diseases
* Gastrointestinal diseases
* Heavy drinking or constant drug use.
Minimum Eligible Age

20 Years

Maximum Eligible Age

60 Years

Eligible Sex

ALL

Accepts Healthy Volunteers

Yes

Sponsors

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TCI Co., Ltd.

INDUSTRY

Sponsor Role lead

Responsible Party

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Responsibility Role SPONSOR

Principal Investigators

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Bo-Han Wu

Role: PRINCIPAL_INVESTIGATOR

Study Principal Investigator

Locations

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National Pingtung University of Science and Technology

Pingtung City, Neipu Township, Taiwan

Site Status

Countries

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Taiwan

Other Identifiers

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20-039-A

Identifier Type: -

Identifier Source: org_study_id

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