The Effect of Drinking-Water pH on the Human Gut Microbiota
NCT ID: NCT02917616
Last Updated: 2016-09-29
Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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COMPLETED
NA
30 participants
INTERVENTIONAL
2015-11-30
Brief Summary
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Detailed Description
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Conditions
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Study Design
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RANDOMIZED
CROSSOVER
BASIC_SCIENCE
NONE
Study Groups
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Alkaline water
Two liters (minimum) daily of alkaline drinking-water (pH=9) for 14 days
Alkaline drinking-water
Neutral Water
Two liters (minimum) daily of neutral drinking-water (pH=7) for 14 days
Neutral drinking-water
Interventions
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Alkaline drinking-water
Neutral drinking-water
Eligibility Criteria
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Inclusion Criteria
* Non-smoker
* Age 18 - 35 years
* Weight stabile for at least 2 months
* BMI between 20.0 - 27.0 kg/m\^2
Exclusion Criteria
* Habitual average consumption of alcohol in excess of 7 drinks/week
* Antibiotic treatment within two months of inclusion
* Chronic or acute illness
* Previous abdominal surgery
18 Years
35 Years
MALE
Yes
Sponsors
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The Novo Nordisk Foundation Center for Basic Metabolic Research
OTHER
Responsible Party
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Principal Investigators
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Oluf Pedersen, MD, DMSc
Role: PRINCIPAL_INVESTIGATOR
The Novo Nordisk Foundation Center for Basic Metabolic Research
References
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Hansen TH, Thomassen MT, Madsen ML, Kern T, Bak EG, Kashani A, Allin KH, Hansen T, Pedersen O. The effect of drinking water pH on the human gut microbiota and glucose regulation: results of a randomized controlled cross-over intervention. Sci Rep. 2018 Nov 9;8(1):16626. doi: 10.1038/s41598-018-34761-5.
Other Identifiers
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H-15011825
Identifier Type: -
Identifier Source: org_study_id
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