Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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COMPLETED
NA
15 participants
INTERVENTIONAL
2012-08-31
2013-03-31
Brief Summary
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Detailed Description
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Conditions
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Study Design
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RANDOMIZED
CROSSOVER
TRIPLE
Study Groups
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RGC1
RGC containing the equivalent of 50 mg resveratrol
RGC
Resveratrol
The equivalent of 150 mg resveratrol
Resveratrol
The equivalent of 150 mg resveratrol
RGC2
RGC containing the equivalent of 150 mg resveratrol
RGC
Interventions
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RGC
RGC
Resveratrol
The equivalent of 150 mg resveratrol
Other Intervention Names
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Eligibility Criteria
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Inclusion Criteria
* BMI \>/= 19 and \</= 30
* non smoking
* without history or evidence of significant cardiovascular, hepatic, renal, respiratory, gastrointestinal disease
* normal physical and laboratory examinations
Exclusion Criteria
* subjects receiving chronic medication
* unusual dietary habits or a recent change in body weight
* acute medical situation 48 hours prior to initiation of the study
* poor venous access
* Subjects participated in a trial or donated blood within 4 weeks before initiation of the study
18 Years
55 Years
MALE
Yes
Sponsors
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Fruitura Bioscience Ltd.
INDUSTRY
Responsible Party
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Locations
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BioStudies Center
Beersheba, , Israel
Countries
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References
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Azachi M, Yatuv R, Katz A, Hagay Y, Danon A. A novel red grape cells complex: health effects and bioavailability of natural resveratrol. Int J Food Sci Nutr. 2014 Nov;65(7):848-55. doi: 10.3109/09637486.2014.917152. Epub 2014 May 15.
Other Identifiers
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08/12
Identifier Type: -
Identifier Source: org_study_id
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