Impact of n-3 Polyunsaturated Fatty Acids in a Protein-enriched Diet With Low GI in Type 2 Diabetes Patients

NCT ID: NCT01474603

Last Updated: 2016-03-16

Study Results

Results pending

The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.

Basic Information

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Recruitment Status

COMPLETED

Total Enrollment

30 participants

Study Classification

OBSERVATIONAL

Study Start Date

2011-11-30

Study Completion Date

2015-03-31

Brief Summary

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Type 2 diabetes is tightly associated with overweight and obesity. Inflammatory processes are crucial triggers for insulin resistance that paves the way to type 2 diabetes. In a previous study the investigators have shown that n-3 polyunsaturated fatty acids diminish adipose tissue inflammation in morbidly obese non-diabetic subjects. in this observational study the investigators will apply n-3 polyunsaturated fatty acids as addition to a protein-enriched diet with low glycemic index to overweight and obese patients with insulin resistance, prediabetes and manifest type 2 diabetes over up to 6 months. Primary efficacy parameters are changes from baseline in HbA1c and body weight for for type 2 diabetes and all other patients, respectively.

Detailed Description

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Conditions

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Overweight Obese Insulin Resistance Diabetes

Study Design

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Observational Model Type

CASE_ONLY

Study Time Perspective

PROSPECTIVE

Study Groups

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1

overweight or obese diabetic

n-3 PUFA in protein-enriched low-GI diet

Intervention Type DIETARY_SUPPLEMENT

3 g per day n-3 polyunsaturated fatty acids in a protein-enriched low-GI diet

Interventions

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n-3 PUFA in protein-enriched low-GI diet

3 g per day n-3 polyunsaturated fatty acids in a protein-enriched low-GI diet

Intervention Type DIETARY_SUPPLEMENT

Eligibility Criteria

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Inclusion Criteria

* overweight or obesity AND
* insulin resistant OR pre-diabetes OR type 2 diabetes

Exclusion Criteria

* changes in anti-diabetic medication in the lat two months
* acute illness during the last two weeks
* HIV infection
* hepatitis of other clinically significant hepatic disease other than non-alcoholic hepatic steatosis
* severe or insufficiently treated cardiovascular, renal (GFR-MDRD \< 60 ml/min) or pulmonary disease
* Macroproteinuria (\> 300 mg/g creatinine)
* clinically significant or insufficiently treated thyroid disease
* anemia
* active malignant disease
* inborn or acquired coagulopathy
Minimum Eligible Age

18 Years

Maximum Eligible Age

75 Years

Eligible Sex

ALL

Accepts Healthy Volunteers

No

Sponsors

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Enervit Spa (company)

UNKNOWN

Sponsor Role collaborator

Medical University of Vienna

OTHER

Sponsor Role lead

Responsible Party

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Thomas M Stulnig

Associate Professor

Responsibility Role PRINCIPAL_INVESTIGATOR

Locations

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Dept. Medicine III, Medical University of Vienna

Vienna, , Austria

Site Status

Countries

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Austria

References

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Moosheer SM, Waldschutz W, Itariu BK, Brath H, Stulnig TM. A protein-enriched low glycemic index diet with omega-3 polyunsaturated fatty acid supplementation exerts beneficial effects on metabolic control in type 2 diabetes. Prim Care Diabetes. 2014 Dec;8(4):308-14. doi: 10.1016/j.pcd.2014.02.004. Epub 2014 Mar 19.

Reference Type DERIVED
PMID: 24656509 (View on PubMed)

Other Identifiers

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IMPEDE-DM2

Identifier Type: -

Identifier Source: org_study_id

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