Study of the Potential of a Macronutrient Balanced Normocaloric Diet to Treat Lifestyle Diseases
NCT ID: NCT01278121
Last Updated: 2017-01-18
Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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COMPLETED
NA
28 participants
INTERVENTIONAL
2011-02-28
2012-01-31
Brief Summary
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Detailed Description
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Conditions
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Study Design
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NON_RANDOMIZED
FACTORIAL
TREATMENT
NONE
Study Groups
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Diet A: High-fat diet
Diet given for 3 days to "reset" all of the participants
Diet A
3 days, 6 meals a day
Diet B: A carbohydrate-restricted diet
The diet will be given for 10 days, 6 meals a day
Diet B
10 days, 6 meals a day
Interventions
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Diet A
3 days, 6 meals a day
Diet B
10 days, 6 meals a day
Other Intervention Names
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Eligibility Criteria
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Inclusion Criteria
Exclusion Criteria
* Patient under treatment/using medicine that can influence results
* Pregnancy and lactation
16 Years
FEMALE
Yes
Sponsors
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St. Olavs Hospital
OTHER
Norwegian University of Science and Technology
OTHER
Responsible Party
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Principal Investigators
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Berit Johansen, PhD
Role: PRINCIPAL_INVESTIGATOR
Norwegian University of Science and Technology
Marian Forde, Cand.Scient.
Role: STUDY_CHAIR
Norwegian University of Science and Technology
Locations
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NTNU Department of Biology
Trondheim, Trondheim, Norway
Countries
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References
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Brattbakk HR, Arbo I, Aagaard S, Lindseth I, de Soysa AK, Langaas M, Kulseng B, Lindberg F, Johansen B. Balanced caloric macronutrient composition downregulates immunological gene expression in human blood cells-adipose tissue diverges. OMICS. 2013 Jan;17(1):41-52. doi: 10.1089/omi.2010.0124. Epub 2011 Jun 16.
Other Identifiers
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2010.1122.3
Identifier Type: -
Identifier Source: org_study_id
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