Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
Get a concise snapshot of the trial, including recruitment status, study phase, enrollment targets, and key timeline milestones.
COMPLETED
OBSERVATIONAL
2008-06-30
2008-12-31
Brief Summary
Review the sponsor-provided synopsis that highlights what the study is about and why it is being conducted.
The investigators hypothesize that overweight youth will be less responsive to own-price elasticity for high calorie foods and less likely to show cross price elasticity for low calorie foods when the price of the high calorie for nutrient foods increases. The investigators also predict that overweight youth will show more cross price elasticity for low calorie foods when in the presence of peers; whereas lean youth's food purchases and price sensitivity will not be affected by the presence of peers.
Related Clinical Trials
Explore similar clinical trials based on study characteristics and research focus.
Influence of Parents and Friends on Children and Adolescents
NCT00875576
Peer Interactions and Food Are Substitutable in Youth
NCT00875121
The Protective Effect of Friendship on Peer Rejection in Overweight and Normal Weight Youth
NCT01324661
Effects of a Computer Game on Activity Choices
NCT00875511
Children's Familiarity With Snack Foods Changes Expectations About Fullness
NCT01403753
Detailed Description
Dive into the extended narrative that explains the scientific background, objectives, and procedures in greater depth.
Conditions
See the medical conditions and disease areas that this research is targeting or investigating.
Eligibility Criteria
Check the participation requirements, including inclusion and exclusion rules, age limits, and whether healthy volunteers are accepted.
Inclusion Criteria
* Youth must have at least a moderate liking of study foods used
* Youth must be at or above the 15th BMI percentile
Exclusion Criteria
* Youth should have no food allergies
* Youth should have no medical conditions that alter the body's ability to absorb nutrients or that can otherwise influence the participants' response to food
12 Years
14 Years
ALL
No
Sponsors
Meet the organizations funding or collaborating on the study and learn about their roles.
University at Buffalo
OTHER
Responsible Party
Identify the individual or organization who holds primary responsibility for the study information submitted to regulators.
University at Buffalo
Principal Investigators
Learn about the lead researchers overseeing the trial and their institutional affiliations.
Sarah J Salvy, Ph.D.
Role: PRINCIPAL_INVESTIGATOR
University at Buffalo
Locations
Explore where the study is taking place and check the recruitment status at each participating site.
University at Buffalo, Division of Behavioral Medicine
Buffalo, New York, United States
Countries
Review the countries where the study has at least one active or historical site.
Other Identifiers
Review additional registry numbers or institutional identifiers associated with this trial.
DB#2306
Identifier Type: -
Identifier Source: org_study_id
More Related Trials
Additional clinical trials that may be relevant based on similarity analysis.