Effect of Chili Pepper Extract on Weight and Fat Loss and Metabolism Increase
NCT ID: NCT00825838
Last Updated: 2009-01-21
Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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COMPLETED
PHASE2
80 participants
INTERVENTIONAL
2006-04-30
2007-03-31
Brief Summary
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Detailed Description
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Conditions
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Study Design
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RANDOMIZED
PARALLEL
TREATMENT
DOUBLE
Study Groups
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1
Oral ingestion of 6mg chili pepper extract
Chronic consumption of chili pepper extract
6mg chili pepper extract per day in two divided doses (before the morning meal and before the evening meal) up to 12 weeks.
2
Oral ingestion of 0 mg chili pepper extract (matching placebo)
Chronic consumption of matching placebo
0mg chili pepper extract (matching placebo) per day in two divided doses (before the morning meal and before the evening meal) up to 12 weeks.
Interventions
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Chronic consumption of chili pepper extract
6mg chili pepper extract per day in two divided doses (before the morning meal and before the evening meal) up to 12 weeks.
Chronic consumption of matching placebo
0mg chili pepper extract (matching placebo) per day in two divided doses (before the morning meal and before the evening meal) up to 12 weeks.
Eligibility Criteria
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Inclusion Criteria
* BMI of 25 to 35 kg/m2
* Waist/hip ratio of 0.9 or more for male and 0.85 for female.
Exclusion Criteria
* cardiovascular disease (other than mild, controlled hypertension or dislidemia)
* On a weight-loss program within six months
25 Years
60 Years
ALL
Yes
Sponsors
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Ajinomoto USA, INC.
INDUSTRY
Responsible Party
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Ajinomoto USA, Inc.
Principal Investigators
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Soren Snitker, M.D., Ph.D.
Role: STUDY_CHAIR
University of Maryland, Baltimore
Yoshiyuki Fujishima, D. Phil.
Role: STUDY_DIRECTOR
Ajinomoto USA, INC.
Other Identifiers
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CH19-001
Identifier Type: -
Identifier Source: org_study_id
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