Phe for Me? The Effects of L-Phe on PKU Carriers and Non-carriers
NCT ID: NCT06119048
Last Updated: 2025-05-15
Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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RECRUITING
NA
50 participants
INTERVENTIONAL
2024-06-18
2025-12-31
Brief Summary
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Following baseline tests, participants will consume a pure L-Phe supplement dosed at 100 mg/kg mixed with 125 mL of water and 125mL of orange juice. Blood pressure and heart rate will be repeated at 1-hour post-L-Phe consumption. Two-hours postprandial, participants will repeat the cognitive tests and acute mental health (mood) assessment, blood pressure and heart rate measurement and provide follow-up saliva, urine and dried blood spot samples. Participants will also be asked to report any side effects they experienced with the L-Phe consumption.
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Detailed Description
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Conditions
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Study Design
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NA
SINGLE_GROUP
OTHER
NONE
Study Groups
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Genetic Carriers and Non-Carriers of PKU
L-Phenylalanine
100 mg/kg
Interventions
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L-Phenylalanine
100 mg/kg
Eligibility Criteria
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Inclusion Criteria
* At least 18 Years of age
* Comfortable fasting the morning of the study (no food or drink other than water)
Exclusion Criteria
* Diagnosed with hypertension or hypotension
* Taking a monoamine oxidase inhibitor anti-depressant
* Pregnant or breastfeeding
* Orange/citrus allergy or intolerance
* Body weight 150 kg or greater
* History of fainting during blood sampling
18 Years
ALL
Yes
Sponsors
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McMaster University
OTHER
Laval University
OTHER
University of Guelph
OTHER
Responsible Party
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Justine Keathley
Assistant Professor
Locations
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University of Guelph
Guelph, Ontario, Canada
University of Guelph
Guelph, Ontario, Canada
Countries
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Central Contacts
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Facility Contacts
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Justine Keathley
Role: primary
Other Identifiers
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23-03-017
Identifier Type: -
Identifier Source: org_study_id
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