A Study to Investigate the Effect of Protein in Infant Formula on Insulin Response in Adults
NCT ID: NCT04332510
Last Updated: 2020-04-02
Study Results
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Basic Information
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COMPLETED
NA
35 participants
INTERVENTIONAL
2012-06-30
2013-06-30
Brief Summary
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Different types of infant formula exist, containing different levels and types of protein, yet the impact of these different infant formulas on blood insulin levels is not known.
Using a randomized, double blind, cross-over study design, the insulin response to four test milks was compared in healthy adults. The four test milks were as follows: i) infant formula containing partially hydrolyzed protein; ii) infant formula with intact protein; (iii) infant formula with a higher energy and protein content compared to (i) and (ii); and (iv) human breast milk (in a small sub-group). The aim of the study was to show that the insulin response to the partially hydrolyzed formula is similar to that of an infant formula with intact protein.
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Detailed Description
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Conditions
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Study Design
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RANDOMIZED
CROSSOVER
BASIC_SCIENCE
QUADRUPLE
Study Groups
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Infant milk 1
Intact formula
600 ml of infant formula with intact protein
Infant milk 2
Partially hydrolyzed formula
600 ml of infant formula with partially hydrolyzed protein
Infant milk 3
High protein formula
600 ml of infant formula with high protein level
Infant milk 4
Human breast milk
600 ml of breast milk, safe for human consumption
Interventions
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Intact formula
600 ml of infant formula with intact protein
Partially hydrolyzed formula
600 ml of infant formula with partially hydrolyzed protein
High protein formula
600 ml of infant formula with high protein level
Human breast milk
600 ml of breast milk, safe for human consumption
Eligibility Criteria
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Inclusion Criteria
* Normal body weight. BMI 19-25 kg/m2
* Having obtained his/her signed informed consent
Exclusion Criteria
* Anemia (Erythrocytes \< 4,6 T/l (male) or \< 4,2 T/l (women); Hemoglobin Hb \< 13 g/dl (male) or Hb \< 12 g/dl (women); Hematocrit Ht \< 40% (male) or Ht \< 37% (women); sera iron \< 0,6 mg/l or plasma ferritin \< 120 μg /l (male) or \< 60 μg/l (non menopaused women)
* Recent major surgery (3 months)
* History of cancer within the past year
* Significant weight loss during the last 3 months (more than 5% of BW)
* Regular intensive physical activity of more than 3 times of 45 min per week
* Food allergy, lactose intolerance
* Under chronic medications (except contraceptive pills) Have a regular higher alcohol consumption than 1 drink/day or occasional 1-2 drinks during week end
* Consumption of illicit drugs, as checked by a urinary testing
* Smoking (more than 5 cigarettes a day)
* Women pregnant or lactating
* Special weight reduction program /diet
* Blood donation of at least 300mL during the last 3 months or planned blood donation before the end of the study
* Subject who cannot be expected to comply with the study procedures, including consuming the test products (600 mL of milk within 10 minutes)
* Currently participating or having participated in another clinical trial during the last 4 weeks prior to the beginning of this study
20 Years
50 Years
ALL
Yes
Sponsors
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Société des Produits Nestlé (SPN)
INDUSTRY
Responsible Party
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References
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Shahkhalili Y, Monnard C, Grathwohl D, Sauser J, Beaumont M, Zufferey CA, Mace K. Comparison of the acute metabolic effect of different infant formulas and human milk in healthy adults: a randomized trial. Nutr Diabetes. 2021 Apr 15;11(1):13. doi: 10.1038/s41387-021-00154-3.
Other Identifiers
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11.19.MET
Identifier Type: -
Identifier Source: org_study_id
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