Effects of Caloric Restriction and Exercise on Body Weight, Immune Function, and Intestinal Flora
NCT ID: NCT04275440
Last Updated: 2021-09-22
Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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COMPLETED
NA
195 participants
INTERVENTIONAL
2019-12-06
2020-04-12
Brief Summary
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Detailed Description
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Conditions
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Study Design
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RANDOMIZED
PARALLEL
PREVENTION
SINGLE
Study Groups
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Exercise group
Participants would be required to take part in an exercise plan, under the instruction and guidance of professional sports teachers.
Exercise
Rope-skipping exercise for three times a week (90 minutes each time, and there is a 10 min break after 20 min Rope skipping). Exercise bracelet and smart bracelet would be used to record the energy consumption throughout the study.
Caloric restriction group
The caloric restriction plan will be designed based on individual basal metabolic rate.
Caloric restriction
1. In the first two weeks, participants would reduce their daily energy intake to 100% -110% of his or her basal metabolic energy under instruction, and stick to it till the end of the intervention.
2. According to the dietary recommendation proposed by Chinese government, participants are required to take in cereals, vegetables, fruits, meat and eggs, while minimize the consumption of sugar-sweeten beverages.
3. Participants are instructed to arrange their three meals according to the recommended energy distribution (3:4:3).
Combined intervention group
Participants will receive both exercise and caloric restriction intervention at the same time.
Exercise
Rope-skipping exercise for three times a week (90 minutes each time, and there is a 10 min break after 20 min Rope skipping). Exercise bracelet and smart bracelet would be used to record the energy consumption throughout the study.
Caloric restriction
1. In the first two weeks, participants would reduce their daily energy intake to 100% -110% of his or her basal metabolic energy under instruction, and stick to it till the end of the intervention.
2. According to the dietary recommendation proposed by Chinese government, participants are required to take in cereals, vegetables, fruits, meat and eggs, while minimize the consumption of sugar-sweeten beverages.
3. Participants are instructed to arrange their three meals according to the recommended energy distribution (3:4:3).
Interventions
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Exercise
Rope-skipping exercise for three times a week (90 minutes each time, and there is a 10 min break after 20 min Rope skipping). Exercise bracelet and smart bracelet would be used to record the energy consumption throughout the study.
Caloric restriction
1. In the first two weeks, participants would reduce their daily energy intake to 100% -110% of his or her basal metabolic energy under instruction, and stick to it till the end of the intervention.
2. According to the dietary recommendation proposed by Chinese government, participants are required to take in cereals, vegetables, fruits, meat and eggs, while minimize the consumption of sugar-sweeten beverages.
3. Participants are instructed to arrange their three meals according to the recommended energy distribution (3:4:3).
Eligibility Criteria
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Inclusion Criteria
2. BMI≥22 kg/m2.
3. Having the time and volunteering to receive the interventions.
Exclusion Criteria
2. With secondary obesity induced by medicine or other diseases.
3. With high blood pressure, diabetes or other cadiovascular diseases.
4. Contraindication to exercise.
18 Years
24 Years
ALL
Yes
Sponsors
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Sun Yat-sen University
OTHER
Responsible Party
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Yanna Zhu
Associate Professor
Principal Investigators
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Yanna Zhu, M.D
Role: PRINCIPAL_INVESTIGATOR
Sun Yat-sen University
Locations
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Department of Maternal and Child Health and Sun Yat-sen Global Health Institute, School of Public Health and Institute of State Governance, Sun Yat-sen University
Guangzhou, Guangdong, China
Countries
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Other Identifiers
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ZDGW[2019]127
Identifier Type: -
Identifier Source: org_study_id
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