Comparison of Low, Moderate and High Carbohydrate Diet on Insulin Requirements and Metabolic Control in Type 1 Diabetes

NCT ID: NCT03761186

Last Updated: 2023-09-28

Study Results

Results pending

The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.

Basic Information

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Recruitment Status

UNKNOWN

Clinical Phase

NA

Total Enrollment

103 participants

Study Classification

INTERVENTIONAL

Study Start Date

2018-12-12

Study Completion Date

2024-03-31

Brief Summary

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The scientific basis for dietary recommendations in type 1 diabetes is almost lacking, with the current recommendations being based on type 2 diabetes studies. Therefore the overall purpose of this study is to improve the current evidence for dietary recommendations to people with type 1 diabetes.

Study aim: To compare how a strictly low carbohydrate diet, a moderately low carbohydrate diet and a traditional diabetes diet (with higher amounts of carbohydrates) affect insulin requirements and metabolic control in individuals with type 1 diabetes.

Carbohydrate intake is 50-60% of the total energy intake in the traditional diabetes diet, 30-40% in the moderately low carbohydrate diet and 15-20% in the strictly low carbohydrate diet with a minimum of 50 g carbohydrates/day. A diet with less than 50 g carbohydrates/day is usually called very low carbohydrate diet or ketogenic and will not be tested in this study.

Those who wish to participate and meet the inclusion criteria (and none of the exclusion criteria) will be randomized to one of the three diets. The duration of the intervention is 6 months after which the participants will be able to choose their own diet for another 6 months. The main study visits are at baseline (screening and study start), 3, 6, 9, and 12 months. Shorter visits will be at 3 and 6 weeks. The participants will meet with a study nurse, dietitian and doctor. They will attend two carbohydrate counting courses before the start of the intervention in order to be able to match their insulin to the amount carbohydrates they eat. Participants will receive written materials about their diets with menus and recipes for better adherence to the diet.

The primary endpoint is the change in insulin requirements within and between groups (for secondary endpoints please see relevant section). For assessing the different endpoints the participants will provide blood, urine and feces samples for lab analyses as well as register their insulin use, blood glucose, diet, physical activity and any blood ketones or hypoglycemia electronically or in written forms. Continuous/flash glucose monitoring (CGM/FGM) will be also used. Dietary assessment and adherence will be based on 3-4 day food diaries before every scheduled study visit.

Detailed Description

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Conditions

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Type1diabetes

Study Design

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Allocation Method

RANDOMIZED

Intervention Model

PARALLEL

Primary Study Purpose

OTHER

Blinding Strategy

SINGLE

Outcome Assessors
Nurses that will take lab samples as well as laboratory personal that analyses the samples will be masked. Due to the nature of the study, it is not possible to mask the participants or the care providers/investigators.

Study Groups

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traditional diabetes diet

Participants in this arm will follow a diet with carbohydrate intake 50-60% of total energy intake

Group Type ACTIVE_COMPARATOR

traditional diabetes diet

Intervention Type BEHAVIORAL

Diet with carbohydrate content 50-60% of total energy intake

moderately low carbohydrate diet

Participants in this arm will follow a diet with carbohydrate intake 30-40% of total energy intake

Group Type EXPERIMENTAL

moderately low carbohydrate diet

Intervention Type BEHAVIORAL

Diet with carbohydrate content 30-40% of total energy intake

strictly low carbohydrate diet

Participants in this arm will follow a diet with carbohydrate intake 15-20% of total energy intake

Group Type EXPERIMENTAL

strictly low carbohydrate diet

Intervention Type BEHAVIORAL

Diet with carbohydrate content 15-20% of total energy intake

Interventions

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traditional diabetes diet

Diet with carbohydrate content 50-60% of total energy intake

Intervention Type BEHAVIORAL

moderately low carbohydrate diet

Diet with carbohydrate content 30-40% of total energy intake

Intervention Type BEHAVIORAL

strictly low carbohydrate diet

Diet with carbohydrate content 15-20% of total energy intake

Intervention Type BEHAVIORAL

Eligibility Criteria

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Inclusion Criteria

* To have had type 1 diabetes for at least 1 year
* Age \>=20 years old

Exclusion Criteria

* Cardiovascular disease NYHA class IIIB or more
* Kidney disease \> stadium 3
* Liver disease, alanine aminotransferase (ALAT) ≥ 2 µkat/L,
* BMI \< 18.5 kg/m\^2
* c-peptide ≥ 0.3 nmol/l
* Pregnant/breastfeeding women, women that plan to get pregnant during study period
* Other circumstances, which, according to the examiner, make it difficult for an individual to participate.
Minimum Eligible Age

20 Years

Eligible Sex

ALL

Accepts Healthy Volunteers

No

Sponsors

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Uppsala University Hospital

OTHER

Sponsor Role collaborator

Anneli Björklund

OTHER

Sponsor Role lead

Responsible Party

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Anneli Björklund

Principal Investigator, Senior Consultant, Associate Professor

Responsibility Role SPONSOR_INVESTIGATOR

Principal Investigators

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Anneli Björklund, MD, PhD

Role: PRINCIPAL_INVESTIGATOR

Department of Endocrinology at Karolinska University Hospital and Academic Specialistcentrum

Locations

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Center for Diabetes, Academic Specialistcenter

Stockholm, , Sweden

Site Status

Countries

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Sweden

Other Identifiers

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2018/218-31

Identifier Type: -

Identifier Source: org_study_id

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