Pilot Study on Community Gardens and Food Purchases in Deprived Neighborhood (Marseille, France)

Study Results

Results pending

The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.

Basic Information

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Recruitment Status

COMPLETED

Total Enrollment

21 participants

Study Classification

OBSERVATIONAL

Study Start Date

2014-05-01

Study Completion Date

2014-06-30

Brief Summary

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The pilot study aims to investigate the place of fresh garden produce in the food supply and food practices of women in community gardens of deprived neighborhoods of Marseille, reputed to be among the poorest in the European Union. We hypothesized that access to a community garden in these neighborhoods could help instigate the adoption of healthier food patterns by gardeners and their households, and in particular, increase their consumption of fruits and vegetables.

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Detailed Description

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Urban community gardening was explored in terms of (i) food production, (ii) nutrition and economics, and (iii) cultural, social, and symbolic dimensions, by social and nutritional science approaches, involving informative questionnaires, semi-structured interviews, and a nutritional and economic analysis of household food supplies.

Conditions

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Nutritional Quality of Food Purchases

Study Design

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Observational Model Type

CASE_ONLY

Study Time Perspective

CROSS_SECTIONAL

Interventions

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Access to a community garden in deprived neighborhoods

Intervention Type BEHAVIORAL

Eligibility Criteria

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Inclusion Criteria

* Having access to a community garden in deprived neighborhoods of Marseille
* Willingness to be involved in the study
* Be in charge of the household food purchases