Personal Lifestyle Assistant for Better Health Through Nutrition
NCT ID: NCT03171571
Last Updated: 2018-04-18
Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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COMPLETED
NA
20 participants
INTERVENTIONAL
2016-06-30
2017-12-31
Brief Summary
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Detailed Description
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A report by the French National Assembly estimated the cost of obesity for the health insurance, if we add the daily allowances of sick care costs, between 2 and 6 € billion / year (until 4.6% of current health expenditure). As recently summarized by Caroline K. Kramer I 2015 moderate weight loss is related to favorable clinical outcomes. A weight loss of 7% (modification of lifestyle) reduced diabetes progression (-58%). The data collected addressed to health professionals will also enable better guide diagnostics and more efficient care strategies. Unfortunately free-living individuals are often poor at judging the healthiness of their own diet (choice of meal constituents, cooking methods, and portion sizes pattern of eating). Moreover, there is a lack of awareness of the contextual features influencing eating behavior and even where there is motivation to change, people have difficulty translating good intentions into healthy behaviors. Hence, their day-to-day constraints (lack of time, lack of knowledge, constraining family and cultural habits, personal tastes) make it difficult for them to comply and adopt the nationally recommended healthy lifestyles. In this study, the volunteers will be followed during one year.
The wellbeing will be followed with :
* survey like FFQ, SF36, dietary habits.
* actimetry measurement
* one year follow-up of weight, waist measurement
* nutritional biomarkers
Conditions
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Study Design
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NA
SINGLE_GROUP
OTHER
NONE
Study Groups
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Coaching procedure
Volunteers will received Updated National Dietary Guidelines about food and physical activity with a one year follow-up, plus connected coaching.
Coaching procedure
In this study, the volunteers will be followed during one year. The wellbeing will be followed with :
* survey like FFQ, SF36, dietary habits.
* actimetry measurement
* one year follow-up of weight, waist measurement
* nutritional biomarkers
Interventions
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Coaching procedure
In this study, the volunteers will be followed during one year. The wellbeing will be followed with :
* survey like FFQ, SF36, dietary habits.
* actimetry measurement
* one year follow-up of weight, waist measurement
* nutritional biomarkers
Eligibility Criteria
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Inclusion Criteria
* Be able to understand and follow the protocol and use the personal health monitoring devices;
* Be the owner of a electronic tablet (iOS or Android platform) and have a valid Internet connection with access from home;
* Be able to understand the study, its aim and methodology
* Be legally able to give consent.
* 25 \< BMI \< 29
* 35 y \<Age \< 45 y
* Live as a couple and and be the main person who prepares meals
Exclusion Criteria
* Smoker
* Being unable to understand, follow objectives and methods due to cognition or language problems;
* Be under chronic use of medications;
* Be likely to move away from the geographic inclusion zone (mainland France);
* Be unavailable (e.g. work commitment abroad) for the two months following inclusion;
* Pregnant women, feeding and parturient
* Playing sports at a high level
* Subject under administrative or judicial control
* All eating disorders
35 Years
45 Years
ALL
Yes
Sponsors
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Université Joseph Fourier
OTHER
AGIR à Dom
OTHER
University Hospital, Grenoble
OTHER
Responsible Party
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Principal Investigators
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Christophe PISON, MD, PhD
Role: PRINCIPAL_INVESTIGATOR
University Hospital, Grenoble
Locations
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Universiy Hospital Grenoble
Grenoble, , France
Countries
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Other Identifiers
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38RC16.019
Identifier Type: -
Identifier Source: org_study_id
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