MICRO-study: The IntelliCap® System as a Gastrointestinal Fluid Sampling Tool
NCT ID: NCT02351375
Last Updated: 2016-03-03
Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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COMPLETED
NA
12 participants
INTERVENTIONAL
2014-11-30
2015-06-30
Brief Summary
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Detailed Description
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Objective: To evaluate the IntelliCap® system as a tool to study changes in small intestinal microbiota composition in humans in vivo and its safety and tolerability.
Study design: A randomized cross-over controlled feeding trial in humans will be performed in 10 healthy male volunteers (age 18-30 yr). Two diets are used: a three-day high-protein versus a high-carbohydrate diet, each preceded by a washout diet. These diets target microbiota with fundamentally different fermentation requirements. The IntelliCap® capsule is administered after both intervention periods to collect a fluid sample from the distal small bowel. In parallel, fecal samples are collected. Microbiota composition is analyzed by sequencing using Illumina technology followed by dedicated bioinformatic analysis. Blood samples will be collected and stored to measure metabolic parameters and markers of satiety that can potentially be correlated to the microbiota data.
Conditions
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Study Design
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RANDOMIZED
CROSSOVER
BASIC_SCIENCE
SINGLE
Study Groups
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high protein, low carbohydrate
a high-protein/low-carbohydrate diet (26,7E% protein, 38.2E% carbohydrate)
diet
A controlled diet will be provided to participants which consists of either high protein/low carbohydrate, or of low protein/high carbohydrate.
IntelliCap® system
low protein, high carbohydrate
a low-protein/high-carbohydrate diet (7E% protein, 59.6E% carbohydrate)
diet
A controlled diet will be provided to participants which consists of either high protein/low carbohydrate, or of low protein/high carbohydrate.
IntelliCap® system
Interventions
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diet
A controlled diet will be provided to participants which consists of either high protein/low carbohydrate, or of low protein/high carbohydrate.
IntelliCap® system
Eligibility Criteria
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Inclusion Criteria
* Age 18-30yrs
* BMI between 20-30 kg/m2
* Regular bowel movement (defecation on average once a day)
* Signed informed consent
Exclusion Criteria
* Presence of swallowing disorder
* Use of any prescribed or non-prescribed medication (other than paracetamol) including antacids, analgesics, and herbal remedies during the three (3) weeks prior to study start.
* Carrying a pacemaker or any other (implanted) medical electronic device
* Scheduled for an MRI scan during the study period
* Tobacco smoker
* Unstable body weight (weight gain or loss \>5kg in the past 3 months)
* Use of antibiotics within 2 months of starting the study or planned during the study
* Use of pro- or prebiotics
* Constipation/infrequent bowel movement
* Abuse of drugs/alcohol (alcohol: \>4 consumptions/day or \>20 consumptions/week)
* Having diarrhea within 2 months prior to the study start
* Vegetarianism/Veganism
* Allergic for dairy products (milk allergy or lactose intolerance)
* Known or suspected allergy to any product used in this study
* Not willing to have an X-ray if the capsule is not recovered from the faeces
* Personnel of Wageningen University, Division of Human Nutrition.
* Current participation in other research from the Division of Human Nutrition
* Participation in another biomedical study
18 Years
30 Years
MALE
Yes
Sponsors
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Wageningen University
OTHER
NIZO Food Research
OTHER
Responsible Party
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Principal Investigators
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Els van Hoffen, PhD
Role: PRINCIPAL_INVESTIGATOR
NIZO food research, Ede, The Netherlands
Diederik Esser, PhD
Role: PRINCIPAL_INVESTIGATOR
Human Nutrition, Wageningen University, Wageningen, The Netherlands
Locations
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NIZO food research
Ede, , Netherlands
Human Nutrition, Wageningen University
Wageningen, , Netherlands
Countries
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Other Identifiers
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NL50518.081.14
Identifier Type: -
Identifier Source: org_study_id
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