Alcohol Consumption Relation With Nutritional Knowledge and Body Weight
NCT ID: NCT02336204
Last Updated: 2015-01-12
Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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COMPLETED
104 participants
OBSERVATIONAL
2011-09-30
2012-09-30
Brief Summary
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Thus the aim of our study was to investigate if different nutritional knowledge from could affect body composition and drinking habits of a cohort of local young people.
104 healthy subjects (56 males and 54 females) were recruited using oral advertisements among the students of 18-19 years-old belonging to the Istituto Agrario and the Istituto alberghiero Raineri-Marcora of Piacenza. The subjects were asked to complete a questionnaire on alcohol consumption and another one related to nutritional knowledge. Then anthropometric data were measured: height, weight, waist and hips circumferences, waist-hips ratio and skinfolds were evaluated for each subject and body fat mass was calculated.
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Detailed Description
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Conditions
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Study Design
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COHORT
PROSPECTIVE
Eligibility Criteria
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Inclusion Criteria
Exclusion Criteria
* vegan or vegetarian
18 Years
19 Years
ALL
Yes
Sponsors
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Catholic University of the Sacred Heart
OTHER
Responsible Party
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Filippo Rossi
researcher
Other Identifiers
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24447/14
Identifier Type: -
Identifier Source: org_study_id
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