Effects of Jeju Red Horsehead Fish-based, High Protein Diet on Satiety and Incretin Hormones in Diabetes Patients
NCT ID: NCT01678742
Last Updated: 2015-04-02
Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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COMPLETED
NA
40 participants
INTERVENTIONAL
2012-08-31
2013-04-30
Brief Summary
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Detailed Description
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Conditions
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Study Design
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RANDOMIZED
PARALLEL
TREATMENT
NONE
Study Groups
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High-protein diet
High-protein diet
The high-protein diet is made up of 50% carbohydrate, 40% of protein and 10% of fat, providing 480 kcal.
A protein part of the high-protein diet is mostly composed of a grilled Jeju red horsehead fish, a special product of Jeju island in Korea.
Standard diet
Standard diet
The standard diet is made up of 60% carbohydrate, 20% of protein and 20% of fat, providing 480 kcal.
Interventions
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High-protein diet
The high-protein diet is made up of 50% carbohydrate, 40% of protein and 10% of fat, providing 480 kcal.
A protein part of the high-protein diet is mostly composed of a grilled Jeju red horsehead fish, a special product of Jeju island in Korea.
Standard diet
The standard diet is made up of 60% carbohydrate, 20% of protein and 20% of fat, providing 480 kcal.
Other Intervention Names
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Eligibility Criteria
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Inclusion Criteria
* Subjects signed a written informed consent form
Exclusion Criteria
* Chronic renal disease (serum creatinine \> 2mg/dL)
* Severe congestive heart failure
* Significant infectious or inflammatory diseases
* intractable malignant neoplasm
* Pregnancy
20 Years
79 Years
ALL
No
Sponsors
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Jeju National University Hospital
OTHER
Responsible Party
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Gwanpyo Koh
Associate professor
Principal Investigators
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Gwanpyo Koh, Professor
Role: PRINCIPAL_INVESTIGATOR
Jeju National University Hospital
Locations
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Jeju National University Hospital
Jeju City, , South Korea
Countries
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Other Identifiers
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C0038345
Identifier Type: OTHER_GRANT
Identifier Source: secondary_id
2012-06-007-002
Identifier Type: -
Identifier Source: org_study_id
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