Effects of Pistachios on Cardiovascular Responses to Stress in Type 2 Diabetes
NCT ID: NCT00956735
Last Updated: 2013-12-16
Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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COMPLETED
NA
30 participants
INTERVENTIONAL
2009-08-31
2013-03-31
Brief Summary
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Detailed Description
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Conditions
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Keywords
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Study Design
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RANDOMIZED
CROSSOVER
BASIC_SCIENCE
SINGLE
Study Groups
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Pistachio Diet
Incorporates 3.0 oz (2 servings) of pistachios into a daily diet
Pistachio
3.0 oz (2 servings) of roasted and salted or unsalted pistachios
Non-Pistachio
Does not incorporate pistachios into a daily diet
No interventions assigned to this group
Interventions
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Pistachio
3.0 oz (2 servings) of roasted and salted or unsalted pistachios
Eligibility Criteria
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Inclusion Criteria
* Diagnosed with Type 2 diabetes
Exclusion Criteria
* Chronic disease such as cardiovascular disease or any complications of diabetes (retinopathy, neuropathy, etc).
* Allergies or aversions to pistachios
* Unwillingness to consume all foods provided and no other meals or snacks for the 10 weeks of diet intervention
30 Years
75 Years
ALL
No
Sponsors
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American Pistachio Growers
OTHER
Penn State University
OTHER
Responsible Party
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Sheila G West
Associate Professor
Principal Investigators
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Sheila G. West, PhD
Role: PRINCIPAL_INVESTIGATOR
Penn State University
Locations
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Penn State University - General Clinical Research Center
University Park, Pennsylvania, United States
Countries
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References
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Gebauer SK, West SG, Kay CD, Alaupovic P, Bagshaw D, Kris-Etherton PM. Effects of pistachios on cardiovascular disease risk factors and potential mechanisms of action: a dose-response study. Am J Clin Nutr. 2008 Sep;88(3):651-9. doi: 10.1093/ajcn/88.3.651.
Sauder KA, Pokorney PE, McCrea CE, Ulbrecht JS, Kris-Etherton PM, West SG. Noninvasive assessment of hemodynamics: a comparative analysis of fingertip pulse contour analysis and impedance cardiography. Blood Press Monit. 2015 Aug;20(4):209-14. doi: 10.1097/MBP.0000000000000118.
Sauder KA, McCrea CE, Ulbrecht JS, Kris-Etherton PM, West SG. Pistachio nut consumption modifies systemic hemodynamics, increases heart rate variability, and reduces ambulatory blood pressure in well-controlled type 2 diabetes: a randomized trial. J Am Heart Assoc. 2014 Jun 30;3(4):e000873. doi: 10.1161/JAHA.114.000873.
Related Links
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Vascular Health Interventions Lab, Penn State University
Other Identifiers
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29970
Identifier Type: -
Identifier Source: org_study_id