Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
Get a concise snapshot of the trial, including recruitment status, study phase, enrollment targets, and key timeline milestones.
COMPLETED
NA
4 participants
INTERVENTIONAL
2007-04-30
2008-07-31
Brief Summary
Review the sponsor-provided synopsis that highlights what the study is about and why it is being conducted.
Detailed Description
Dive into the extended narrative that explains the scientific background, objectives, and procedures in greater depth.
Conditions
See the medical conditions and disease areas that this research is targeting or investigating.
Keywords
Explore important study keywords that can help with search, categorization, and topic discovery.
Study Design
Understand how the trial is structured, including allocation methods, masking strategies, primary purpose, and other design elements.
CROSSOVER
NONE
Study Groups
Review each arm or cohort in the study, along with the interventions and objectives associated with them.
1
Carnosine(450 mg)
pure carnosine
one time dose of pure carnosine (450 mg)
2
Beef (150g)
Beef
one time dose, 150 g of beef
3
chicken (150g)
Chicken
One time dose, 150g of chicken breast
4
Chicken broth (obtained from 150 g of chicken breast)
Chicken broth
one time dose of chicken broth obtained from 150g of chicken breast
Interventions
Learn about the drugs, procedures, or behavioral strategies being tested and how they are applied within this trial.
pure carnosine
one time dose of pure carnosine (450 mg)
Beef
one time dose, 150 g of beef
Chicken
One time dose, 150g of chicken breast
Chicken broth
one time dose of chicken broth obtained from 150g of chicken breast
Eligibility Criteria
Check the participation requirements, including inclusion and exclusion rules, age limits, and whether healthy volunteers are accepted.
Inclusion Criteria
* normal hematological parameters, normal serum albumin, normal liver function, normal kidney function
Exclusion Criteria
40 Years
70 Years
FEMALE
Yes
Sponsors
Meet the organizations funding or collaborating on the study and learn about their roles.
Tufts University
OTHER
Responsible Party
Identify the individual or organization who holds primary responsibility for the study information submitted to regulators.
Tufts University
Principal Investigators
Learn about the lead researchers overseeing the trial and their institutional affiliations.
Kyung-Jin Yeum, Ph.D.
Role: PRINCIPAL_INVESTIGATOR
Tufts Medical Center
Locations
Explore where the study is taking place and check the recruitment status at each participating site.
Jean Mayer USDA-Human Nutrition Research Center on Aging at Tufts University
Boston, Massachusetts, United States
Countries
Review the countries where the study has at least one active or historical site.
References
Explore related publications, articles, or registry entries linked to this study.
Yeum KJ, Orioli M, Regazzoni L, Carini M, Rasmussen H, Russell RM, Aldini G. Profiling histidine dipeptides in plasma and urine after ingesting beef, chicken or chicken broth in humans. Amino Acids. 2010 Mar;38(3):847-58. doi: 10.1007/s00726-009-0291-2. Epub 2009 Apr 19.
Other Identifiers
Review additional registry numbers or institutional identifiers associated with this trial.
TMC/TUHS IRB 7737
Identifier Type: -
Identifier Source: org_study_id