A Safety and Efficacy Study of Xolair in Peanut Allergy
NCT ID: NCT00086606
Last Updated: 2013-01-21
Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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TERMINATED
PHASE2
150 participants
INTERVENTIONAL
2004-06-30
2006-04-30
Brief Summary
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Detailed Description
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Conditions
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Study Design
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TREATMENT
Interventions
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Xolair (omalizumab)
Eligibility Criteria
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Inclusion Criteria
* The patient meets the Xolair dosing table eligibility criteria by having a serum baseline IgE level between 30 and 1300IU/mL, and a body weight between 20 and 150 kilograms
* The patient is six to 75 years of age
* The patient reacts to peanut flour but not wheat (placebo) flour during the first Oral Food Challenge (OFC)
* The patient has a positive skin prick test to peanut or detectable serum peanut-specific IgE level
* The patient is able to swallow capsules
Exclusion Criteria
* Have other significant medical conditions (e.g., liver, gastrointestinal, kidney, cardiovascular, pulmonary disease, or blood disorders), which, in the opinion of the Investigator, make the subject unsuitable for induction of food reactions
* Have a history of allergy to wheat protein
* Have previously been exposed to monoclonal antibody treatment
6 Years
75 Years
ALL
No
Sponsors
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Genentech, Inc.
INDUSTRY
Responsible Party
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Principal Investigators
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Yamo Deniz, M.D.
Role: STUDY_DIRECTOR
Genentech, Inc.
Locations
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Trial Information Support Line
Denver, Colorado, United States
Countries
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Other Identifiers
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Q2788g
Identifier Type: -
Identifier Source: org_study_id
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