Changes in Hydration Status of PepsiCo Frontline Workers in a Manufacturing Facility Over the Course of Multiple Shifts
NCT ID: NCT07117773
Last Updated: 2025-09-12
Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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COMPLETED
30 participants
OBSERVATIONAL
2025-08-08
2025-08-24
Brief Summary
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The purpose of the study is to examine the impact hydration status of the industrial athlete (i.e., frontline manufacturing and warehouse workers at PepsiCo facilities) prior to, during, and after their shift over a typical work week has on work performance.
Note: Recruitment is limited to PepsiCo Frontline Employees Only. Do not contact study official for enrollment.
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Detailed Description
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Conditions
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Study Design
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CASE_ONLY
CROSS_SECTIONAL
Study Groups
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Observational
PepsiCo Frontline Workers
No interventions assigned to this group
Eligibility Criteria
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Inclusion Criteria
* Subject is 18-65 years of age
* The subject is currently employed by PepsiCo at a bottling facility
* Subject can read and comprehend English
* Subject has worked for PepsiCo for 2 months or longer
* Willing to agree with what is outlined in the informed consent form.
Exclusion Criteria
* Female subject is pregnant or nursing
18 Years
65 Years
ALL
Yes
Sponsors
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PepsiCo Global R&D
INDUSTRY
Responsible Party
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Principal Investigators
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Philip Agostinelli, PhD
Role: PRINCIPAL_INVESTIGATOR
PepsiCo R&D/Gatorade and Sports Science Institute
Locations
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Gatorade Sports Science Institute
Bradenton, Florida, United States
Countries
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Other Identifiers
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PEP-2509
Identifier Type: -
Identifier Source: org_study_id
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