A Three-Group Study to Examine the Efficacy of the Air up® Drinking System at Improving Hydration and Associated Health Outcomes

NCT ID: NCT06290479

Last Updated: 2024-07-19

Study Results

Results pending

The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.

Basic Information

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Recruitment Status

COMPLETED

Clinical Phase

NA

Total Enrollment

50 participants

Study Classification

INTERVENTIONAL

Study Start Date

2024-02-15

Study Completion Date

2024-06-30

Brief Summary

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A randomized, controlled trial evaluating the air up® drinking system's impact on hydration and health outcomes. Participants will use air up® with Peach, Orangeade, or unscented pods and their effects on drinking habits, and health outcomes will be assessed over 12 weeks.

Detailed Description

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Conditions

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Water Intake

Study Design

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Allocation Method

RANDOMIZED

Intervention Model

PARALLEL

Allocation: Randomized Intervention Model: Parallel Assignment Masking: Triple (Participant, Care Provider, Investigator)
Primary Study Purpose

OTHER

Blinding Strategy

QUADRUPLE

Participants Caregivers Investigators Outcome Assessors
Masking: Triple (Participant, Care Provider, Investigator)

Study Groups

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Air Up® Peach Pod

Participants in this arm will use the air up® drinking system with a peach-flavored pod. The intervention aims to test if the flavored scent encourages increased water intake, which will be assessed by self-reported questionnaires and hydration-related health outcomes over 12 weeks.

Group Type EXPERIMENTAL

Air Up® Peach Pod

Intervention Type DIETARY_SUPPLEMENT

Participants in this arm will use the air up® drinking system with a peach-flavored pod.

Air Up® Orangeade Pod

Participants in this arm will use the air up® drinking system with an orangeade-flavored pod. Similar to Arm 1, the intervention will assess the impact of the flavored scent on water consumption and health outcomes, using the same methods of evaluation.

Group Type EXPERIMENTAL

Air Up® Orangeade Pod

Intervention Type DIETARY_SUPPLEMENT

Participants in this arm will use the air up® drinking system with an orangeade-flavored pod.

Control - Unscented Pod

Participants in this control arm will use the air up® drinking system with an unscented pod. This group will serve as the control to evaluate the effectiveness of the scented pods in comparison to a baseline with no added scent.

Group Type NO_INTERVENTION

No interventions assigned to this group

Interventions

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Air Up® Peach Pod

Participants in this arm will use the air up® drinking system with a peach-flavored pod.

Intervention Type DIETARY_SUPPLEMENT

Air Up® Orangeade Pod

Participants in this arm will use the air up® drinking system with an orangeade-flavored pod.

Intervention Type DIETARY_SUPPLEMENT

Eligibility Criteria

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Inclusion Criteria

* Willingness to use the system
* Generally healthy
* Enjoys the smell of peach or orangeade.

Exclusion Criteria

* Silicone allergy
* IBS, bariatric surgery,
* pregnancy
* participation in another clinical study.
Minimum Eligible Age

18 Years

Maximum Eligible Age

50 Years

Eligible Sex

ALL

Accepts Healthy Volunteers

Yes

Sponsors

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Citruslabs

INDUSTRY

Sponsor Role collaborator

air up GmbH

INDUSTRY

Sponsor Role lead

Responsible Party

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Responsibility Role SPONSOR

Locations

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Citruslabs

Santa Monica, California, United States

Site Status

Countries

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United States

Other Identifiers

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20358

Identifier Type: -

Identifier Source: org_study_id

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