The Correlation Between COVID-19 and Dysphagia in Adults With Swallowing Disorders
NCT ID: NCT06135207
Last Updated: 2023-11-18
Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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COMPLETED
75 participants
OBSERVATIONAL
2022-06-27
2022-10-23
Brief Summary
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Detailed Description
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Conditions
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Study Design
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COHORT
PROSPECTIVE
Study Groups
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COVID-19 Group
Patients with a history of COVID-19 infection and experiencing symptoms of dysphagia.
No interventions assigned to this group
Non-COVID-19 Group
Patients who do not have a history of COVID-19 infection but experience symptoms of dysphagia.
No interventions assigned to this group
Eligibility Criteria
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Inclusion Criteria
* Suffering from dysphagia
* Not having mental retardation
Exclusion Criteria
* Refused to participate in the study
18 Years
ALL
No
Sponsors
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Bezmialem Vakif University
OTHER
Responsible Party
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Gökhan Can TÖRPÜ
Principal Investigator
Principal Investigators
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Gökhan C Törpü, BPT
Role: PRINCIPAL_INVESTIGATOR
Bezmialem Vakif University
Müberra Tanrıverdi, PhD
Role: STUDY_DIRECTOR
Bezmialem Vakif University
Nahide Öztoprak, BPT
Role: STUDY_CHAIR
Bezmialem Vakif University
Ömer F Çalım, PhD
Role: STUDY_CHAIR
Bezmialem Vakif University
Orhan Özturan, PhD
Role: STUDY_CHAIR
Bezmialem Vakif University
Locations
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Bezmialem Vakıf University
Istanbul, Eyüp, Turkey (Türkiye)
Countries
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References
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Vergara J, Lirani-Silva C, Brodsky MB, Miles A, Clave P, Nascimento W, Mourao LF. Potential Influence of Olfactory, Gustatory, and Pharyngolaryngeal Sensory Dysfunctions on Swallowing Physiology in COVID-19. Otolaryngol Head Neck Surg. 2021 Jun;164(6):1134-1135. doi: 10.1177/0194599820972680. Epub 2020 Nov 10.
Dziewas R, Warnecke T, Zurcher P, Schefold JC. Dysphagia in COVID-19 -multilevel damage to the swallowing network? Eur J Neurol. 2020 Sep;27(9):e46-e47. doi: 10.1111/ene.14367. Epub 2020 Jun 13. No abstract available.
Cheney DM, Siddiqui MT, Litts JK, Kuhn MA, Belafsky PC. The Ability of the 10-Item Eating Assessment Tool (EAT-10) to Predict Aspiration Risk in Persons With Dysphagia. Ann Otol Rhinol Laryngol. 2015 May;124(5):351-4. doi: 10.1177/0003489414558107. Epub 2014 Oct 30.
Other Identifiers
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BezmialemVU-GCT-02
Identifier Type: -
Identifier Source: org_study_id
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