Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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ACTIVE_NOT_RECRUITING
NA
87 participants
INTERVENTIONAL
2023-07-05
2025-12-15
Brief Summary
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Detailed Description
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Conditions
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Study Design
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RANDOMIZED
PARALLEL
PREVENTION
QUADRUPLE
Study Groups
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Verum A
Verum A
Formulation of polyphenols from olive leaf extract, blackcurrant extract, pomegranate extract, grapefruit extract
Verum B
Verum B
Formulation of polyphenols from olive leaf extract, blackcurrant extract, white kidney bean extract, chromium picolinate and Zinc bisglycinate
Placebo
Placebo
Micro crystalline cellulose
Interventions
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Verum A
Formulation of polyphenols from olive leaf extract, blackcurrant extract, pomegranate extract, grapefruit extract
Verum B
Formulation of polyphenols from olive leaf extract, blackcurrant extract, white kidney bean extract, chromium picolinate and Zinc bisglycinate
Placebo
Micro crystalline cellulose
Eligibility Criteria
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Inclusion Criteria
* HbA1c: 5.-6.5 %
* Both sexes
* Overweight BMI range (25-30 Kg/m2)
* Age: 20-50 years old
Exclusion Criteria
* Menopausal women
* Being pregnant, breastfeeding or wanting to have a baby
* Former obese with a history of yoyo effect
* Have been involved in a weight loss program in the past 12 months or subjected to weight reduction surgery
* Having started or quit smoking, having a high alcohol consumption
* Have in the past been in a long-term antibiotherapy (1 month or more) and/or a regular antibiotherapy in the past 12 months
* Allergy to olive, blackcurrant, pomegranate, grapefruit, white kidney bean, or corn.
20 Years
50 Years
ALL
Yes
Sponsors
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Fytexia
INDUSTRY
Responsible Party
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Principal Investigators
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Pedro Alcaraz
Role: PRINCIPAL_INVESTIGATOR
UCAM (Universidad Catolica San Antonio de Murcia)
Locations
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UCAM Universidad Católica San Antonio de Murcia
Guadalupe, Murcia, Spain
Countries
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Other Identifiers
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GLYCOXY
Identifier Type: -
Identifier Source: org_study_id
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