Appetite Responses to Cereal Products

NCT ID: NCT05855837

Last Updated: 2023-09-26

Study Results

Results pending

The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.

Basic Information

Get a concise snapshot of the trial, including recruitment status, study phase, enrollment targets, and key timeline milestones.

Recruitment Status

COMPLETED

Clinical Phase

NA

Total Enrollment

228 participants

Study Classification

INTERVENTIONAL

Study Start Date

2023-06-05

Study Completion Date

2023-08-30

Brief Summary

Review the sponsor-provided synopsis that highlights what the study is about and why it is being conducted.

The purpose of this clinical trial is to investigate appetite responses to 2 cereal products in healthy adults.

Detailed Description

Dive into the extended narrative that explains the scientific background, objectives, and procedures in greater depth.

Conditions

See the medical conditions and disease areas that this research is targeting or investigating.

Satisfaction, Consumer

Study Design

Understand how the trial is structured, including allocation methods, masking strategies, primary purpose, and other design elements.

Allocation Method

RANDOMIZED

Intervention Model

CROSSOVER

Primary Study Purpose

BASIC_SCIENCE

Blinding Strategy

NONE

Study Groups

Review each arm or cohort in the study, along with the interventions and objectives associated with them.

Cereal Product 1

Ready to Eat Cereal Product 1 with 6 oz of skim milk

Group Type EXPERIMENTAL

Ready to Eat Cereal

Intervention Type OTHER

Cereal products available in retail stores

Cereal Product 2

Ready to Eat Cereal Product 2 with 6 oz of skim milk

Group Type EXPERIMENTAL

Ready to Eat Cereal

Intervention Type OTHER

Cereal products available in retail stores

Control

No intervention (i.e., no food provided)

Group Type NO_INTERVENTION

No interventions assigned to this group

Interventions

Learn about the drugs, procedures, or behavioral strategies being tested and how they are applied within this trial.

Ready to Eat Cereal

Cereal products available in retail stores

Intervention Type OTHER

Eligibility Criteria

Check the participation requirements, including inclusion and exclusion rules, age limits, and whether healthy volunteers are accepted.

Inclusion Criteria

* Healthy adults 18-70 years old
* Habitual cereal consumers (at least several times per month)
* Body mass index 18.5-24.9 kg/m2 (based on self-reported weight and height
* Understand and willing to follow the study procedures
* Willing to drink skim milk
* Willing to maintain habitual diet, physical activity pattern, and body weight throughout the study
* Willing to abstain from strenuous exercise and consuming alcoholic drinks 24 hours before the test day
* Willing to provide Informed Consent to participate in the study

Exclusion Criteria

* Pregnant or lactating women, or women who are planning to become pregnant during the study
* Known food allergies, sensitivities, or intolerance to any food or food ingredients
* Participation in another clinical trial for food, investigational drug, nutritional supplement, or lifestyle modification
* Taking medication(s) that affect appetite, metabolism or blood pressure
* Presence of acute diseases or infection
* Presence or history of chronic diseases
* Diagnosed with an eating disorder
* Restraint eaters as determined by score \>4 from the Dutch Eating Behavior Questionnaire
* Lost or gained 5 or more pounds in the past 3 months
* On a weight loss diet or undergoing intermittent fasting
* COVID-19 infection within the past 3 months
* Subjects who do not eat cereal products
Minimum Eligible Age

18 Years

Maximum Eligible Age

70 Years

Eligible Sex

ALL

Accepts Healthy Volunteers

Yes

Sponsors

Meet the organizations funding or collaborating on the study and learn about their roles.

General Mills

INDUSTRY

Sponsor Role lead

Responsible Party

Identify the individual or organization who holds primary responsibility for the study information submitted to regulators.

Responsibility Role SPONSOR

Locations

Explore where the study is taking place and check the recruitment status at each participating site.

Remote study, no physical facility

Minneapolis, Minnesota, United States

Site Status

Countries

Review the countries where the study has at least one active or historical site.

United States

Other Identifiers

Review additional registry numbers or institutional identifiers associated with this trial.

2023/03/21

Identifier Type: -

Identifier Source: org_study_id

More Related Trials

Additional clinical trials that may be relevant based on similarity analysis.

Oat Breakfast Satiety Study
NCT01372683 COMPLETED PHASE4
Measuring Daily Grain Intake Study
NCT04104581 COMPLETED NA
Millets and Oats MRI
NCT03068039 COMPLETED NA