Effect of Daily Consumption of Glycomacropeptide on Gut Microbiome and Blood Functional Proteome of Subjects With Irritable Bowel Syndrome
NCT ID: NCT05482464
Last Updated: 2025-04-04
Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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COMPLETED
NA
15 participants
INTERVENTIONAL
2022-01-01
2024-09-01
Brief Summary
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Detailed Description
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This study will investigate how daily GMP consumption can alter the gut microbiome, metabolome and protein profile of subjects with IBS.
Conditions
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Study Design
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NA
SINGLE_GROUP
BASIC_SCIENCE
NONE
Study Groups
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Casein glycomacropeptide (CGMP)
The subjects will receive a daily oral intake of CGMP-protein-shake for 3 weeks with a 1 week wash-in and a 3 week wash-out.
Intervention: Dietary Supplement: Casein glycomacropeptide (CGMP)
Casein glycomacropeptide (CGMP)
Casein glycomacropeptide (CGMP) supplementation for 3 weeks
Interventions
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Casein glycomacropeptide (CGMP)
Casein glycomacropeptide (CGMP) supplementation for 3 weeks
Eligibility Criteria
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Inclusion Criteria
* IBS diagnosis with Rome IV criteria
* People who have a primary care provider
Exclusion Criteria
* Any known other gastrointestinal disease or disorder beyond IBS, or major gastrointestinal surgery
* Habitual use of laxatives or antacids
* Pregnant or nursing.
* Use of pre or probiotics within one month prior to the study
* Use of antibiotics within one month prior to the study
18 Years
30 Years
ALL
No
Sponsors
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BUILD Dairy
UNKNOWN
Agropur
UNKNOWN
Oregon State University
OTHER
Responsible Party
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Dave Dallas
Assistant Professor
Locations
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Milam Hall, Room 001
Corvallis, Oregon, United States
Countries
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Other Identifiers
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IRB-2021-1186
Identifier Type: -
Identifier Source: org_study_id
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