Study Results
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Basic Information
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COMPLETED
NA
60 participants
INTERVENTIONAL
2021-06-03
2022-10-11
Brief Summary
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Detailed Description
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Control group (mHealth+ low-fat diet group):
The low-fat group will be asked to restrict total calorie and total fat consumption according to the Look AHEAD intervention and MyPlate guidelines, with 26-44% carbs, 10-30% protein, and less than 30% fat.
Intervention group (mHealth+ low-carb/ketogenic diet group):
The low-carb/ketogenic diet group, will have total calorie set according to Look AHEAD intervention, and carb consumption restriction will be set based on recommendations from American Diabetic Association, National Kidney Foundation, and other evidence-based resources. Participants in this group will be asked to consume a low-carb/ketogenic diet. Specially, participants will receive a carbohydrate, protein, and fat intake goal based on 1.5 : 1 ratio (1.5 grams of fat to 1 gram of carbohydrate and protein combined). Daily macronutrient and calorie consumption will be individualized for each participant using ideal body weight as inferred from wrist circumference and activity level. Carbohydrate consumption will be less than 10% (20\~50 g), protein 10-20% (1.0\~1.2g/kg ideal body weight), and fat 70-80% of total daily energy, respectively. Nutritional ketosis will be reached by consuming such diet (0.5 mmol/L).
All diet intervention materials will be developed by a registered dietitian according to the evidence-based guidelines. The dietitian will also be responsible to any study activities relevant to diet. These activities include but are not limited to responding to some specific diet questions to study participants and health related measurements relevant to diet changes.
An interventionist, under supervision of a registered dietitian, will interact with each participant from both groups at the beginning of the intervention as an introduction visit, and three individual intervention sessions at month 1, 3, and 5. During the introduction visit, the interventionist will set up a personalized weight loss goal and caloric intake goal with the participants. The individual intervention sessions at month 1, 3 and 5 will be arranged to solve the encountered problems regarding diet, weight loss, caloric intake and action planning.
Additional communication through phone call will be used to support patient dietary changes throughout the study based on their self-monitoring information.
Conditions
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Study Design
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RANDOMIZED
PARALLEL
1. overweight/obese adults with type 2 diabetes (T2D) but no chronic kidney disease (CKD)
2. overweight/obese with T2D without CKD
3. overweight/obese with early stage CKD
OTHER
NONE
Study Groups
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Control Group (mHealth+low-fat diet group)
The low-fat group will be asked to restrict total calorie and total fat consumption according to the Look AHEAD intervention and MyPlate guidelines, with 26-44% carbs, 10-30% protein, and less than 30% fat.
mHealth + low-fat diet
A restricted total calorie and reduced total fat consumption.
Intervention Group (mHealth + low-carbohydrate/ketogenic diet group)
Total calories will be set according to Look AHEAD intervention, and carbohydrate consumption restriction will be set based on recommendations from American Diabetic Association, National Kidney Foundation, and other evidence-based resources. Participants in this group will be asked to consume a low-carb/ketogenic diet. Specially, participants will receive a carbohydrate, protein, and fat intake goal based on 1.5 : 1 ratio (1.5 grams of fat to 1 gram of carbohydrate and protein combined). Daily macronutrient and calorie consumption will be individualized for each participant using ideal body weight as inferred from wrist circumference and activity level. Carbohydrate consumption will be less than 10% (20\~50 g), protein 10-20% (1.0\~1.2g/kg ideal body weight), and fat 70-80% of total daily energy, respectively. Nutritional ketosis will be reached by consuming such diet (0.5 mmol/L).
mHealth + low-carb/ketogenic diet
A low-carb/ketogenic diet
Interventions
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mHealth + low-fat diet
A restricted total calorie and reduced total fat consumption.
mHealth + low-carb/ketogenic diet
A low-carb/ketogenic diet
Eligibility Criteria
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Inclusion Criteria
2. being 18 and over
3. For overweight/obese adults (BMI≥25kg/m2)
1. without self-reported diagnosis of Type 2 Diabetes (T2D) or Chronic Kidney Disease (CKD): Estimated Glomerular Filtration Rate (eGFR)≥90mL/min/1.73m2 and urine albumin to creatinine ratio (ACR)\<30mg/g within the past 12 months
2. with Type 2 Diabetes (T2D) but without Chronic Kidney Disease (CKD): Estimated glomerular filtration rate (eGFR)≥90mL/min/1.73m2 and Albumin-to-Creatinine ratio (ACR)\<30mg/g within the past 12 months
3. with early stage Chronic Kidney Disease (CKD): 60≤eGFR\<90mL/min/1.73m2 or 30mg/g ≤ACR\< 1000mg/g within the 12 months
4. can speak and understand English
5. own a smart phone or tablet that has reliable internet/data access
6. agree to comply with all study requirements
Exclusion Criteria
2. type 1 diabetes (by self-report)
3. severe psychiatric disorders deemed by investigators, which might interfere with study procedures (by self-report)
4. severe chronic conditions (e.g. severe heart disease, renal disease, cognitive impairment, etc.) that would preclude them from participating
5. unwillingness to sign the consent form and be randomized into a study group
6. enrollment in other low carb/keto diet or weight loss programs
7. inability to walk without assistance (by self-report)
8. under SGLT2 inhibitor treatment
9. being pregnant or breast feeding (by self-report)
10. having plans to leave the city or USA for over 2 weeks within 6 months at enrollment
18 Years
ALL
No
Sponsors
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The University of Texas Health Science Center at San Antonio
OTHER
Responsible Party
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Principal Investigators
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Yan Du, PhD MPH RN
Role: PRINCIPAL_INVESTIGATOR
University of Texas Health San Antonio
Locations
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University Health System Texas Diabetic Institute
San Antonio, Texas, United States
UT Health San Antonio School of Nursing
San Antonio, Texas, United States
Countries
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References
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Li S, Du Y, Miao H, Sharma K, Li C, Yin Z, Brimhall B, Wang J. Understanding Heterogeneity in Individual Responses to Digital Lifestyle Intervention Through Self-Monitoring Adherence Trajectories in Adults With Overweight or Obesity: Secondary Analysis of a 6-Month Randomized Controlled Trial. J Med Internet Res. 2024 Mar 20;26:e53294. doi: 10.2196/53294.
Li S, Du Y, Meireles C, Song D, Sharma K, Yin Z, Brimhall B, Wang J. Decoding Heterogeneity in Data-Driven Self-Monitoring Adherence Trajectories in Digital Lifestyle Interventions for Weight Loss: A Qualitative Study. Res Sq [Preprint]. 2024 Jan 19:rs.3.rs-3854650. doi: 10.21203/rs.3.rs-3854650/v1.
Other Identifiers
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HSC20190528H
Identifier Type: -
Identifier Source: org_study_id
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