Marine Protein Hydrolysate as Dietary Supplement in Elderly Part I
NCT ID: NCT03669796
Last Updated: 2019-11-14
Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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COMPLETED
NA
41 participants
INTERVENTIONAL
2017-11-27
2018-02-28
Brief Summary
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Detailed Description
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Conditions
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Study Design
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RANDOMIZED
CROSSOVER
BASIC_SCIENCE
DOUBLE
Study Groups
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supplementary Marine protein hydrolysate
20 mg powder per kg body weight of Marine protein hydrolysate (MPH)
Marine protein hydrolysate (mph)
Marine (Cod) protein hydrolysate
control
20 mg powder per kg body weight of casein/maltodextrin
Control
Maltodextrin/Casein
Interventions
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Marine protein hydrolysate (mph)
Marine (Cod) protein hydrolysate
Control
Maltodextrin/Casein
Eligibility Criteria
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Inclusion Criteria
* Body mass index (BMI) 20-30
Exclusion Criteria
* Low or unstable blood pressure
* Diabetes mellitus, treated pharmacological
* Chronic diseases or therapies that is likely to interfere with the evaluation of study results
* Acute infections (may be reconsidered for inclusion at a later time)
* Allergic to milk, confirmed diagnose
* Pregnancy
* Women who are breast-feeding infants
* Inability or unwillingness to comply with the requirements of study procedures
40 Years
65 Years
ALL
Yes
Sponsors
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Haukeland University Hospital
OTHER
Helse Møre og Romsdal HF
OTHER_GOV
Responsible Party
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Principal Investigators
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Dag Arne Lihaug Hoff, MD, PhD
Role: STUDY_DIRECTOR
Møre & Romsdal Hospital Trust, Ålesund Hospital
Locations
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Ålesund Hospital, Helse Møre og Romsdal HF
Ålesund, , Norway
Haukeland University Hospital
Bergen, , Norway
Countries
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References
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Dale HF, Jensen C, Hausken T, Lied E, Hatlebakk JG, Bronstad I, Lihaug Hoff DA, Lied GA. Effect of a cod protein hydrolysate on postprandial glucose metabolism in healthy subjects: a double-blind cross-over trial. J Nutr Sci. 2018 Nov 28;7:e33. doi: 10.1017/jns.2018.23. eCollection 2018.
Dale HF, Jensen C, Hausken T, Lied E, Hatlebakk JG, Bronstad I, Hoff DAL, Lied GA. Erratum: Effect of a cod protein hydrolysate on postprandial glucose metabolism in healthy subjects: a double-blind cross-over trial - CORRIGENDUM. J Nutr Sci. 2019 Jan 18;8:e1. doi: 10.1017/jns.2018.30. eCollection 2019.
Dale HF, Jensen C, Hausken T, Lied E, Hatlebakk JG, Bronstad I, Hoff DAL, Lied GA. Acute effect of a cod protein hydrolysate on postprandial acylated ghrelin concentration and sensations associated with appetite in healthy subjects: a double-blind crossover trial. Food Nutr Res. 2019 Oct 22;63. doi: 10.29219/fnr.v63.3507. eCollection 2019.
Other Identifiers
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2017/1794
Identifier Type: -
Identifier Source: org_study_id
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