Tanglewood to Table: A Walking Farmer's Market Group and Control
NCT ID: NCT03567252
Last Updated: 2021-07-23
Study Results
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View full resultsBasic Information
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COMPLETED
NA
157 participants
INTERVENTIONAL
2018-05-15
2019-05-21
Brief Summary
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Detailed Description
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Conditions
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Study Design
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NON_RANDOMIZED
PARALLEL
OTHER
NONE
Study Groups
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Walking Group
Participants in this group will join an established walking group and travel by foot 1 kilometer to a local Farmer's Market. They will also receive handouts about nutrition information and nutritional choices.
Walking Group
Participants will walk 1 kilometer to a Farmer's Market.
Non-Walking Group
Participants in this group will have no walking requirement. They will receive handouts about nutrition information and nutritional choices.
No interventions assigned to this group
Interventions
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Walking Group
Participants will walk 1 kilometer to a Farmer's Market.
Eligibility Criteria
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Inclusion Criteria
* non-pregnant
* moderate to good health (able to walk approximately 1 mile)
Exclusion Criteria
* pregnant
* poor health (unable to walk approximately 1 mile)
* institutionalized adults
* impaired consent capacity
* prisoners
18 Years
ALL
No
Sponsors
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National Institute of Environmental Health Sciences (NIEHS)
NIH
Dawn Brewer
OTHER
Responsible Party
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Dawn Brewer
Assistant Professor
Principal Investigators
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Dawn Brewer, PhD
Role: PRINCIPAL_INVESTIGATOR
University of Kentucky
Locations
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University of Kentucky
Lexington, Kentucky, United States
Countries
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Provided Documents
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Document Type: Study Protocol and Statistical Analysis Plan
Document Type: Informed Consent Form
Other Identifiers
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44215
Identifier Type: -
Identifier Source: org_study_id
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