Impact of Extra Virgin Olive Oil Oleocanthal Content on Platelet Reactivity
NCT ID: NCT02902913
Last Updated: 2021-04-27
Study Results
Outcome measurements, participant flow, baseline characteristics, and adverse events have been published for this study.
View full resultsBasic Information
Get a concise snapshot of the trial, including recruitment status, study phase, enrollment targets, and key timeline milestones.
COMPLETED
NA
9 participants
INTERVENTIONAL
2015-01-31
2015-09-30
Brief Summary
Review the sponsor-provided synopsis that highlights what the study is about and why it is being conducted.
Related Clinical Trials
Explore similar clinical trials based on study characteristics and research focus.
Acute Assessment of Platelet Reactivity After the Intake of Oleocanthal
NCT03528603
Investigation of the Acute Effect of Novel Olive Oil on Postprandial Oxidative Stress Biomarkers (BioliveCT)
NCT05771571
Cardiovascular Effects of EVOO in Healthy Reproductive-aged Women
NCT03820336
Olive Leaf Extract as Part of a Healthy Lifestyle in the Reduction of Blood Pressure
NCT02421835
Comparison of Extra-Virgin and Refined Olive Oil on Some Cardiovascular Risk Factors
NCT03796780
Detailed Description
Dive into the extended narrative that explains the scientific background, objectives, and procedures in greater depth.
Collection procedures will be performed at the same time of the day to avoid circadian effects. A blood sample (50 mL \~ 3.5 tbsp) will be collected for the measurement of platelet aggregometry and COX metabolites. Following this initial blood draw, the subjects will consume their assigned test product for the day. Two-hours following the intake of the assigned olive oil, a second blood sample will be drawn (50 mL \~ 3.5 tbsp). After the second blood draw, the study day will be complete.
Conditions
See the medical conditions and disease areas that this research is targeting or investigating.
Study Design
Understand how the trial is structured, including allocation methods, masking strategies, primary purpose, and other design elements.
RANDOMIZED
CROSSOVER
PREVENTION
DOUBLE
Study Groups
Review each arm or cohort in the study, along with the interventions and objectives associated with them.
Oleocanthal-rich, D2i2
Oleocanthal-rich, D2i2 (Extra virgin olive oil containing oleocanthal to oleacein in a 2:1 ratio)
D2i2
Oleocanthal provided in a 2:1 ratio compared to oleacein
Oleacein-rich, D2i0.5
Oleacein-rich, D2i0.5 (Extra virgin olive oil containing oleocanthal to oleacein in a 1:2 ratio)
D2i0.5
Oleocanthal provided in a 1:2 ratio compared to oleacein
Oleocanthal and Oleacein-low, D2i0
Oleocanthal and Oleacein-low, D2i0 (Extra virgin olive oil containing low amounts of oleocanthal to oleacein, but with a similar total phenolic content as the other two oils)
D2i0
No oleocanthal and no oleacein
Ibuprofen
Ibuprofen, 400 mg
Ibuprofen
400 mg of Ibuprofen
Interventions
Learn about the drugs, procedures, or behavioral strategies being tested and how they are applied within this trial.
D2i2
Oleocanthal provided in a 2:1 ratio compared to oleacein
D2i0.5
Oleocanthal provided in a 1:2 ratio compared to oleacein
D2i0
No oleocanthal and no oleacein
Ibuprofen
400 mg of Ibuprofen
Other Intervention Names
Discover alternative or legacy names that may be used to describe the listed interventions across different sources.
Eligibility Criteria
Check the participation requirements, including inclusion and exclusion rules, age limits, and whether healthy volunteers are accepted.
Inclusion Criteria
* Willing to drink 2 tablespoons of olive oil
* BMI 18.5 to 30 kg/m2
* Weight ≥ 110 pounds
Exclusion Criteria
* BMI ≥ 31 kg/m2
* Under current medical supervision
* Self-reported daily use of drugs that are known to affect platelet function, such as aspirin, Excedrin, and NSAIDS
* Ibuprofen intolerance or allergy
* Cannot speak English
* Allergy to olives or olive oil
* Vegetarian, Vegan, food faddists, individuals using non-traditional diets, on a weight loss diet or individual following diets with significant deviations from the average diet of the general population.
* A history of cardiovascular disease, stroke, cancer, renal, hepatic, or thyroid disease, GI tract disorders, previous GI surgery
* Currently taking prescription drugs or supplements
* Indications of substance or alcohol abuse within the last 3 years
* Not willing to stop any supplement use, including herbal, plant or botanical, fish oil, oil supplements.
* Not willing to refrain from olive oil consumption.
* Blood Pressure ≥ 140/90 mmHg
* Self-reported malabsorption
* Metabolic panel results or complete blood counts that are outside of the normal reference range.
* Screening LDL ≥ 190 mg/dl for those who have 0 - 1 major risk factors apart from LDL cholesterol \[(i.e. family history of premature coronary artery disease (male first degree relative \< 55 years; CHD in female first degree relative \< 65 years), cigarette smoker, HDL-C ≤ 40 mg/dL\].
* Screening LDL ≥ 160 mg/dl for those who have 2 major risk factors apart from LDL cholesterol \[(i.e. family history of premature coronary artery disease (male first degree relative \< 55 years; CHD in female first degree relative \< 65 years), cigarette smoker, HDL-C ≤ 40 mg/dL\].
* Screening LDL ≥ than 130 mg/dl for those who have 2 major risk factors apart from LDL cholesterol ((i.e. family history of premature coronary artery disease (male first degree relative \< 55 years; CHD in female first degree relative \< 65 years), cigarette smoker, HDL-C ≤ 40 mg/dL), and a Framingham 10 - year Risk Score 10 - 20 % (using NCEP calculator).
* Current enrollee in a clinical research study.
* Individuals with blood clotting or platelet defect disorders
20 Years
50 Years
MALE
Yes
Sponsors
Meet the organizations funding or collaborating on the study and learn about their roles.
USDA, Western Human Nutrition Research Center
FED
University of California, Davis
OTHER
Responsible Party
Identify the individual or organization who holds primary responsibility for the study information submitted to regulators.
Principal Investigators
Learn about the lead researchers overseeing the trial and their institutional affiliations.
Roberta R Holt, PhD
Role: PRINCIPAL_INVESTIGATOR
University of California, Davis
References
Explore related publications, articles, or registry entries linked to this study.
Agrawal K, Melliou E, Li X, Pedersen TL, Wang SC, Magiatis P, Newman JW, Holt RR. Oleocanthal-rich extra virgin olive oil demonstrates acute anti-platelet effects in healthy men in a randomized trial. J Funct Foods. 2017 Sep;36:84-93. doi: 10.1016/j.jff.2017.06.046. Epub 2017 Jul 3.
Related Links
Access external resources that provide additional context or updates about the study.
manuscript
Other Identifiers
Review additional registry numbers or institutional identifiers associated with this trial.
617247
Identifier Type: -
Identifier Source: org_study_id
More Related Trials
Additional clinical trials that may be relevant based on similarity analysis.