Effects of Fruit Consumption on Risk Factors of Chronic Disease

NCT ID: NCT01963416

Last Updated: 2013-10-16

Study Results

Results pending

The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.

Basic Information

Get a concise snapshot of the trial, including recruitment status, study phase, enrollment targets, and key timeline milestones.

Recruitment Status

COMPLETED

Clinical Phase

NA

Total Enrollment

34 participants

Study Classification

INTERVENTIONAL

Study Start Date

2012-06-30

Study Completion Date

2012-12-31

Brief Summary

Review the sponsor-provided synopsis that highlights what the study is about and why it is being conducted.

Acute, randomized, placebo controlled, double blind, postprandial crossover study in male subjects. 4 intervention arms consisting of control, orange juice, whole orange, and processed whole orange to determine the effect of the interventions on the primary measure of flow mediated dilatation (FMD) and additional biomarkers of health. The study will also identify and quantify the main micronutrients and phytochemicals in each of the products and will identify and quantify the main micronutrients and phytochemicals and their metabolites in the subjects' plasma and/or urine. A subset of the study population (n=24) will be invited to participate in an additional arm of the main study which is summarised below.

Detailed Description

Dive into the extended narrative that explains the scientific background, objectives, and procedures in greater depth.

Conditions

See the medical conditions and disease areas that this research is targeting or investigating.

Vascular Stiffness

Study Design

Understand how the trial is structured, including allocation methods, masking strategies, primary purpose, and other design elements.

Allocation Method

RANDOMIZED

Intervention Model

CROSSOVER

Primary Study Purpose

BASIC_SCIENCE

Blinding Strategy

QUADRUPLE

Participants Caregivers Investigators Outcome Assessors

Study Groups

Review each arm or cohort in the study, along with the interventions and objectives associated with them.

Control

macro- and micro-nutrient matched control (240 ml)

Group Type PLACEBO_COMPARATOR

macro- and micro-nutrient matched control (240 ml)

Intervention Type DIETARY_SUPPLEMENT

Orange juice

commercial orange juice (240 ml)

Group Type EXPERIMENTAL

Orange juice

Intervention Type DIETARY_SUPPLEMENT

whole orange

whole orange fruit (240 ml)

Group Type EXPERIMENTAL

whole orange fruit

Intervention Type DIETARY_SUPPLEMENT

processed whole orange

processed whole orange (240 ml)

Group Type EXPERIMENTAL

Processed whole orange

Intervention Type DIETARY_SUPPLEMENT

Interventions

Learn about the drugs, procedures, or behavioral strategies being tested and how they are applied within this trial.

macro- and micro-nutrient matched control (240 ml)

Intervention Type DIETARY_SUPPLEMENT

Orange juice

Intervention Type DIETARY_SUPPLEMENT

whole orange fruit

Intervention Type DIETARY_SUPPLEMENT

Processed whole orange

Intervention Type DIETARY_SUPPLEMENT

Eligibility Criteria

Check the participation requirements, including inclusion and exclusion rules, age limits, and whether healthy volunteers are accepted.

Inclusion Criteria

* Males due to potential hormonal fluctuations in female subjects
* Aged 30-65years
* Fasting total cholesterol in the upper half of the normal range (6.0-8.0 mmol/l) or triacylglycerol \>0.8 mmol/l or a BMI 25-32 kg/m2.
* Not having suffered a myocardial infarction/stroke in the past 12 months
* Not diabetic (diagnosed or fasting glucose \> 7 mmol/l) or suffer from other endocrine disorders
* Not suffering from renal or bowel disease or have a history of choleostatic liver or pancreatitis
* Not on drug treatment for hyperlipidaemia, hypertension, inflammation or hypercoagulation
* No history of alcohol misuse
* Not planning or on a weight reducing regime
* Not taking any fish oil, fatty acid or vitamin and mineral supplements
* Non smokers
* Not suffering from depression as indicated by the Brief Symptom Inventory (Appendix 11).
* Not suffering from mild cognitive impairment or dementia according to the MMSE (score ≥ 25).

Exclusion Criteria

* Females
* Medication for hypertension, hyperlipidaemia, inflammation or hypercoagulation

* Hypertension - ACE Inhibitors (e.g. Captopril, Cilazapril), Angiotensin Receptor Blockers (Valsartan), Calcium Channel Blockers (Amlodipine, Nicardipine), Diuretics (Chlortalidone) or Beta blockers (Sotalol, Bisoprolol).
* Cholesterol lowering (Pravastatin, Simuvustatin)
* Anticoagulants (Warfarin)
* Inflammation - NSAID's (Tiaprofenic acid, Sulindac, Ibuprofen), Corticosteroids(Betamethasone)
* Strict vegetarians
* Smokers
* Those on or planning a weight reducing regime
* Blood glucose, haemaglobin or liver enzymes outside of the normal range
* Unable to consume study meals
* Those suffering from depression as indicated by the Brief Symptom Inventory (Appendix 11).
* Those suffering from mild cognitive impairment or dementia as indicated by the MMSE (score \< 25).
Minimum Eligible Age

30 Years

Maximum Eligible Age

65 Years

Eligible Sex

MALE

Accepts Healthy Volunteers

Yes

Sponsors

Meet the organizations funding or collaborating on the study and learn about their roles.

PepsiCo Global R&D

INDUSTRY

Sponsor Role collaborator

University of Reading

OTHER

Sponsor Role lead

Responsible Party

Identify the individual or organization who holds primary responsibility for the study information submitted to regulators.

Jeremy Paul Edward Spencer

Professor of Nutritional Medicine

Responsibility Role PRINCIPAL_INVESTIGATOR

Locations

Explore where the study is taking place and check the recruitment status at each participating site.

University of Reading

Reading, Berkshire, United Kingdom

Site Status

Countries

Review the countries where the study has at least one active or historical site.

United Kingdom

References

Explore related publications, articles, or registry entries linked to this study.

Dong H, Rendeiro C, Kristek A, Sargent LJ, Saunders C, Harkness L, Rowland I, Jackson KG, Spencer JP, Lovegrove JA. Addition of Orange Pomace to Orange Juice Attenuates the Increases in Peak Glucose and Insulin Concentrations after Sequential Meal Ingestion in Men with Elevated Cardiometabolic Risk. J Nutr. 2016 Jun;146(6):1197-203. doi: 10.3945/jn.115.226001. Epub 2016 May 11.

Reference Type DERIVED
PMID: 27170728 (View on PubMed)

Other Identifiers

Review additional registry numbers or institutional identifiers associated with this trial.

UOR-0001

Identifier Type: -

Identifier Source: org_study_id