Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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COMPLETED
NA
120 participants
INTERVENTIONAL
2009-09-30
2012-09-30
Brief Summary
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Detailed Description
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Conditions
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Study Design
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NA
SINGLE_GROUP
BASIC_SCIENCE
NONE
Study Groups
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Diet interventions
Sequential dietary intervention
Isocaloric high carbohydrate diet intervention
Time of 6 week, the last 6 days are standardized
Isocaloric high fat diet intervention
Time of 6 weeks; the first and the last 6 days are standardized
Interventions
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Isocaloric high carbohydrate diet intervention
Time of 6 week, the last 6 days are standardized
Isocaloric high fat diet intervention
Time of 6 weeks; the first and the last 6 days are standardized
Eligibility Criteria
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Inclusion Criteria
* BMI 18,5-35kg/m²
* BMI difference \< 3kg/m² within the pair of twins
* Stable weight during the last 3 months
* Willingness to comply with the assigned diets over the study period
Exclusion Criteria
* Intake of metabolic influence a/o anticoagulent drugs (e.g. cortisone, ASS, antibiotics)
* Diabetes type 1 and type 2
* Pregnancy
* Chronic disease of heart, kidney, liver
* High grade anaemia
* High grade infection disease
* Relevant change of body weight(+/- 2kg)during isoenergetic 12-weeks of dietary intervention
* Missing data about primary outcome measures (IVGTT, MTT, data about dietary intake from food diaries or food protocols)
* Significant deviation from dietary targets during the monitored 12 weeks isoenergetic period
* Allergies including food allergies
18 Years
70 Years
ALL
Yes
Sponsors
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German Federal Ministry of Education and Research
OTHER_GOV
Charite University, Berlin, Germany
OTHER
Ernst von Bergmann Hospital
OTHER
University Hospital Tuebingen
OTHER
University of Southern California
OTHER
Ludwig-Maximilians - University of Munich
OTHER
Heidelberg University
OTHER
HealthTwist GmbH, Berlin, Germany
UNKNOWN
Max-Planck Institute of Molecular Cell Biology and Genetics
OTHER
Helmholtz Center Munich
UNKNOWN
German Institute of Human Nutrition
OTHER
Responsible Party
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Prof. Dr. med. Andreas F. H. Pfeiffer
Chief, Department of Clinical Nutrition
Principal Investigators
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Andreas FH Pfeiffer, Prof
Role: PRINCIPAL_INVESTIGATOR
German Institute of Human Nutrition Potsdam-Rehbruecke
Locations
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German Institute of Human Nutrition
Potsdam-Rehbruecke, Nuthetal, Germany
Countries
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References
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Schuler R, Seebeck N, Osterhoff MA, Witte V, Floel A, Busjahn A, Jais A, Bruning JC, Frahnow T, Kabisch S, Pivovarova O, Hornemann S, Kruse M, Pfeiffer AFH. VEGF and GLUT1 are highly heritable, inversely correlated and affected by dietary fat intake: Consequences for cognitive function in humans. Mol Metab. 2018 May;11:129-136. doi: 10.1016/j.molmet.2018.02.004. Epub 2018 Feb 12.
Schuler R, Osterhoff MA, Frahnow T, Seltmann AC, Busjahn A, Kabisch S, Xu L, Mosig AS, Spranger J, Mohlig M, Hornemann S, Kruse M, Pfeiffer AF. High-Saturated-Fat Diet Increases Circulating Angiotensin-Converting Enzyme, Which Is Enhanced by the rs4343 Polymorphism Defining Persons at Risk of Nutrient-Dependent Increases of Blood Pressure. J Am Heart Assoc. 2017 Jan 17;6(1):e004465. doi: 10.1161/JAHA.116.004465.
Pivovarova O, Jurchott K, Rudovich N, Hornemann S, Ye L, Mockel S, Murahovschi V, Kessler K, Seltmann AC, Maser-Gluth C, Mazuch J, Kruse M, Busjahn A, Kramer A, Pfeiffer AF. Changes of Dietary Fat and Carbohydrate Content Alter Central and Peripheral Clock in Humans. J Clin Endocrinol Metab. 2015 Jun;100(6):2291-302. doi: 10.1210/jc.2014-3868. Epub 2015 Mar 30.
Other Identifiers
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BMBF NUGAT 0315424
Identifier Type: -
Identifier Source: org_study_id
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