High Cardiovascular Risk Management and Salt Reduction in Rural Villages in China
NCT ID: NCT01259700
Last Updated: 2016-02-17
Study Results
The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.
Basic Information
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COMPLETED
NA
120 participants
INTERVENTIONAL
2010-12-31
2014-06-30
Brief Summary
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Detailed Description
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Conditions
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Study Design
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RANDOMIZED
PARALLEL
PREVENTION
NONE
Study Groups
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High risk management
High-risk patient standardized management package
A primary-care based high cardiovascular risk management package delivered by village doctors
Salt reduction
Community based salt reduction program
A community-based salt reduction program delivered mainly by community health educators
high risk management and salt reduction
High-risk patient standardized management package
A primary-care based high cardiovascular risk management package delivered by village doctors
Community based salt reduction program
A community-based salt reduction program delivered mainly by community health educators
Usual care
No interventions assigned to this group
Interventions
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High-risk patient standardized management package
A primary-care based high cardiovascular risk management package delivered by village doctors
Community based salt reduction program
A community-based salt reduction program delivered mainly by community health educators
Other Intervention Names
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Eligibility Criteria
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Inclusion Criteria
* Older age (50 years or older for men; 60 years or older for women) and having physician-diagnosed Type I or Type II diabetes
* Older age (50 years or older for men; 60 years or older for women) and systolic blood pressure 160 mmHg (note that for simplicity, diastolic blood pressure is not included in the criteria)
Exclusion Criteria
ALL
No
Sponsors
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National Heart, Lung, and Blood Institute (NHLBI)
NIH
The George Institute for Global Health, China
OTHER
Responsible Party
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Principal Investigators
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Yangfeng Wu, PhD
Role: PRINCIPAL_INVESTIGATOR
The George Institute for Global Health, China
Locations
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Hebei Province Center for Disease Prevention and Control ,China
Shijiazhuang, Hebei, China
The First Hospital Of China Medical University
Shenyang, Liaoning, China
Ningxia Medical University School of Public Health
Yinchuan, Ningxia, China
Changzhi Medical College, China
Changzhi, Shanxi, China
The Xi'an Jiaotong University School of Public Health
Xi’an, Shanxi, China
Countries
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References
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Chen S, Yan LL, Feng X, Zhang J, Zhang Y, Zhang R, Zhou B, Wu Y. Population-wide impact of a pragmatic program to identify and manage individuals at high-risk of cardiovascular disease: a cluster randomized trial in 120 villages from Northern China. Front Cardiovasc Med. 2024 May 24;11:1372298. doi: 10.3389/fcvm.2024.1372298. eCollection 2024.
McMahon EJ, Campbell KL, Bauer JD, Mudge DW, Kelly JT. Altered dietary salt intake for people with chronic kidney disease. Cochrane Database Syst Rev. 2021 Jun 24;6(6):CD010070. doi: 10.1002/14651858.CD010070.pub3.
Jardine MJ, Li N, Ninomiya T, Feng X, Zhang J, Shi J, Zhang Y, Zhang R, Zhang J, Hao J, Perkovic V, Heerspink HL, Wu Y, Yan LL, Neal B. Dietary Sodium Reduction Reduces Albuminuria: A Cluster Randomized Trial. J Ren Nutr. 2019 Jul;29(4):276-284. doi: 10.1053/j.jrn.2018.10.009. Epub 2018 Dec 24.
Li N, Yan LL, Niu W, Yao C, Feng X, Zhang J, Shi J, Zhang Y, Zhang R, Hao Z, Chu H, Zhang J, Li X, Pan J, Li Z, Sun J, Zhou B, Zhao Y, Yu Y, Engelgau M, Labarthe D, Ma J, MacMahon S, Elliott P, Wu Y, Neal B. The Effects of a Community-Based Sodium Reduction Program in Rural China - A Cluster-Randomized Trial. PLoS One. 2016 Dec 9;11(12):e0166620. doi: 10.1371/journal.pone.0166620. eCollection 2016.
Wang X, Li X, Vaartjes I, Neal B, Bots ML, Hoes AW, Wu Y. Does education level affect the efficacy of a community based salt reduction program? - A post-hoc analysis of the China Rural Health Initiative Sodium Reduction Study (CRHI-SRS). BMC Public Health. 2016 Aug 11;16(1):759. doi: 10.1186/s12889-016-3454-6.
Zhang J, Wu T, Chu H, Feng X, Shi J, Zhang R, Zhang Y, Zhang J, Li N, Yan L, Niu W, Wu Y. Salt intake belief, knowledge, and behavior: a cross-sectional study of older rural Chinese adults. Medicine (Baltimore). 2016 Aug;95(31):e4404. doi: 10.1097/MD.0000000000004404.
Yan LL, Fang W, Delong E, Neal B, Peterson ED, Huang Y, Sun N, Yao C, Li X, MacMahon S, Wu Y. Population impact of a high cardiovascular risk management program delivered by village doctors in rural China: design and rationale of a large, cluster-randomized controlled trial. BMC Public Health. 2014 Apr 11;14:345. doi: 10.1186/1471-2458-14-345.
Other Identifiers
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HHSN268200900027C
Identifier Type: OTHER_GRANT
Identifier Source: secondary_id
Pro00025963
Identifier Type: -
Identifier Source: org_study_id
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