Effectiveness of the DASH Diet at Reducing High Blood Pressure

NCT ID: NCT00123006

Last Updated: 2016-01-13

Study Results

Results pending

The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.

Basic Information

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Recruitment Status

COMPLETED

Clinical Phase

NA

Total Enrollment

44 participants

Study Classification

INTERVENTIONAL

Study Start Date

2006-01-31

Study Completion Date

2014-10-31

Brief Summary

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The purpose of this study is to test the effects of the DASH diet in patients with isolated systolic hypertension.

Detailed Description

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BACKGROUND:

The study expands upon the findings of the Dietary Approaches to Stop Hypertension (DASH) study, which showed that a dietary pattern emphasizing fruits, vegetables, and low fat dairy products and overall reduced in total and saturated fat significantly lowers blood pressure (BP). The DASH diet is particularly effective in African Americans and in individuals with systolic hypertension. However, it is not known if the DASH diet affects the pathophysiology of the hypertensive process. Preliminary data support the possibility that the DASH diet interrupts the renin-angiotensin system. This raises the intriguing possibility that the DASH diet will favorably impact on cardiovascular and renal hemodynamics in patients with isolated systolic hypertension. Therefore, the central hypothesis of this study is that the DASH diet affects central aortic stiffness, diastolic relaxation, and renal and vascular reactivity to angiotensin II (Ang II) by lowering tissue renin-angiotensin system activity.

DESIGN NARRATIVE:

A randomized, crossover design will be used to compare the DASH diet to a control diet as defined in the original DASH protocol (NEJM 1997; 336:1117). Fifty-five community-dwelling individuals age 20 and older with systolic blood pressure (SBP) 140-179 mmHg and diastolic blood pressure (DBP) less than 90 mmHg will enter a 1-week run-in period eating both the control and DASH diets for 3-4 days each. Following this, participants will begin two 4-week intervention feeding periods receiving either the DASH diet or the control diet in random order. Clinical measurements will be taken at the conclusion of each 4-week feeding period.

Outcome measures: Specific measurements will include peripheral and renal vascular response to Ang II infusions, renal blood flow measured by para-aminohippurate (PAH) clearance, conduit vessel hemodynamics, and tissue Doppler imaging (TDI). At the end of each intervention feeding period, the clinical measurements will be made before and after acute administration of captopril, an angiotensin converting enzyme (ACE) inhibitor.

The study will test whether the DASH diet (1) lowers central aortic stiffness as measured by vascular impedance and carotid-femoral pulse wave velocity; (2) improves diastolic relaxation as measured by early diastolic myocardial velocities across the mitral valve (Ea); (3) vasodilates renal blood flow and enhances vascular responses to Ang II; and (4) affects central aortic stiffness, diastolic relaxation, renal blood flow, and renal and vascular reactivity to Ang II by altering target tissue responsiveness to Ang II similar to ACE inhibition.

Conditions

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Cardiovascular Diseases Hypertension Heart Diseases

Study Design

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Allocation Method

RANDOMIZED

Intervention Model

CROSSOVER

Primary Study Purpose

PREVENTION

Blinding Strategy

QUADRUPLE

Participants Caregivers Investigators Outcome Assessors

Study Groups

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1

Dietary Approaches to Stop Hypertension (DASH)

Group Type ACTIVE_COMPARATOR

Dietary Approaches to Stop Hypertension (DASH)

Intervention Type BEHAVIORAL

4 week feeding intervention

2

Control diet

Group Type PLACEBO_COMPARATOR

Control Diet

Intervention Type BEHAVIORAL

4 week feeding intervention

Interventions

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Dietary Approaches to Stop Hypertension (DASH)

4 week feeding intervention

Intervention Type BEHAVIORAL

Control Diet

4 week feeding intervention

Intervention Type BEHAVIORAL

Eligibility Criteria

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Inclusion Criteria

* Isolated systolic hypertension: systolic blood pressure (SBP) in the range of 140-179 mm Hg and diastolic blood pressure (DBP) less than 90 mm Hg
* Body mass index (BMI) less than 40
* Current use of fewer than two blood pressure medications (which will be withdrawn prior to study)

Exclusion Criteria

* Major concomitant diseases that may include but are not limited to active pulmonary disease within the past 6 months
* History of cardiovascular disorders such as angina, heart attack, heart failure, or stent placement
* Active gastrointestinal disease, including prior gastrointestinal surgery
* Renal disease with serum creatinine greater than 1.5 mg/dl (men) or 1.4 mg/dl (women)
* Insulin-dependent diabetes mellitus
* Current pregnancy
Minimum Eligible Age

20 Years

Maximum Eligible Age

80 Years

Eligible Sex

ALL

Accepts Healthy Volunteers

No

Sponsors

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National Heart, Lung, and Blood Institute (NHLBI)

NIH

Sponsor Role collaborator

Brigham and Women's Hospital

OTHER

Sponsor Role lead

Responsible Party

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Paul Conlin, MD

Principal Investigator

Responsibility Role PRINCIPAL_INVESTIGATOR

Principal Investigators

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Paul R. Conlin, MD

Role: PRINCIPAL_INVESTIGATOR

Brigham and Women's Hospital

References

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Maris SA, Williams JS, Sun B, Brown S, Mitchell GF, Conlin PR. Interactions of the DASH Diet with the Renin-Angiotensin-Aldosterone System. Curr Dev Nutr. 2019 Jul 31;3(9):nzz091. doi: 10.1093/cdn/nzz091. eCollection 2019 Sep.

Reference Type DERIVED
PMID: 31528838 (View on PubMed)

Other Identifiers

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R01HL077234

Identifier Type: NIH

Identifier Source: secondary_id

View Link

229

Identifier Type: -

Identifier Source: org_study_id

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