Starch or Saline After Cardiac Surgery

NCT ID: NCT00964015

Last Updated: 2019-08-15

Study Results

Results pending

The study team has not published outcome measurements, participant flow, or safety data for this trial yet. Check back later for updates.

Basic Information

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Recruitment Status

TERMINATED

Clinical Phase

NA

Total Enrollment

69 participants

Study Classification

INTERVENTIONAL

Study Start Date

2009-08-31

Study Completion Date

2012-06-30

Brief Summary

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When people undergo major surgery, they require intravenous supplementation of fluids for a number of reasons:

* to compensate for no oral intake
* to support blood pressure and organ function during and after surgery
* to replace lost fluid or blood volume

There are a variety of fluid choices doctors have to provide to patients, and it is still not definitively known whether some fluids are better than others in specific situations. This is a particularly interesting question in patients undergoing heart surgery because of the significant volume of fluids used over the entire course of hospitalization, including before the operation, during the operation, and after the operation.

There has been some scientific evidence that the use of starch-based fluids (synthetic colloids) leads to better oxygen delivery to the organs with a smaller volume of fluid given, providing for better recovery from surgery. However, there has also been some scientific evidence that the use of these fluids can harm kidney function. Importantly, none of these large-scale studies were carried out specifically in patients undergoing heart surgery.

The purpose of this study is to answer the question of whether the use of starch-based fluid in the heart surgery patient makes for a safer and faster recovery, causes kidney dysfunction, or makes no discernable difference.

Detailed Description

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Conditions

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Coronary Artery Bypass Surgery

Study Design

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Allocation Method

RANDOMIZED

Intervention Model

PARALLEL

Primary Study Purpose

TREATMENT

Blinding Strategy

QUADRUPLE

Participants Caregivers Investigators Outcome Assessors

Study Groups

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Starch group

Patients randomized to the Starch group will receive Voluven (6% Hydroxyethyl Starch 130/0.4) for their intravenous bolus and fluid resuscitation requirements.

Group Type ACTIVE_COMPARATOR

6% Hydroxyethyl Starch 130/0.4

Intervention Type DRUG

Saline group

Patients randomized to the Saline group will receive 0.9% Normal Saline for their intravenous fluid bolus and resuscitation requirements

Group Type ACTIVE_COMPARATOR

0.9% Normal Saline

Intervention Type DRUG

Interventions

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6% Hydroxyethyl Starch 130/0.4

Intervention Type DRUG

0.9% Normal Saline

Intervention Type DRUG

Eligibility Criteria

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Inclusion Criteria

* patients undergoing elective primary isolated on-pump coronary artery bypass grafting

Exclusion Criteria

* pregnant patients
* patients with an active intra-cranial bleed
* patients with a history of hypersensitivity to starch solutions
* patients with Stage 4 or 5 Kidney Disease (estimated glomerular filtration rate \< 30 ml / min / 1.73 m2)
* patients with a significant preoperative metabolic acidosis, defined by a preoperative capillary blood pH less than or equal to 7.2 and a serum bicarbonate less than 15
Minimum Eligible Age

18 Years

Eligible Sex

ALL

Accepts Healthy Volunteers

No

Sponsors

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London Health Sciences Centre

OTHER

Sponsor Role lead

Responsible Party

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Dave Nagpal

Associate Professor of Cardiac Surgery and Critical Care Medicine, Surgical Director of Heart Failure and Mechanical Circulatory Support Program

Responsibility Role PRINCIPAL_INVESTIGATOR

Principal Investigators

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Dave Nagpal, MD

Role: STUDY_DIRECTOR

LHSC / UWO

Ray Guo, MD

Role: PRINCIPAL_INVESTIGATOR

LHSC / UWO

Chris Harle, MD

Role: PRINCIPAL_INVESTIGATOR

LHSC / UWO

Locations

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London Health Sciences Centre

London, Ontario, Canada

Site Status

Countries

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Canada

Other Identifiers

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LHSC

Identifier Type: -

Identifier Source: org_study_id

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